---
product_id: 11284211
title: "Victoria 6.5 Inch Mini Cast Iron Skillet. Small Frying Pan,Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil (SKL-206)"
brand: "victoria"
price: "€ 35.26"
currency: EUR
in_stock: true
reviews_count: 8
category: "Victoria"
url: https://www.desertcart.fi/products/11284211-victoria-6-5-inch-mini-cast-iron-skillet-small-frying
store_origin: FI
region: Finland
---

# 100% Non-GMO flaxseed oil seasoning Superior heat retention & distribution Durable commercial-grade cast iron Victoria 6.5 Inch Mini Cast Iron Skillet. Small Frying Pan,Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil (SKL-206)

**Brand:** victoria
**Price:** € 35.26
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate every meal with the skillet that’s as smart as your lifestyle!

## Quick Answers

- **What is this?** Victoria 6.5 Inch Mini Cast Iron Skillet. Small Frying Pan,Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil (SKL-206) by victoria
- **How much does it cost?** € 35.26 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/11284211-victoria-6-5-inch-mini-cast-iron-skillet-small-frying)

## Best For

- victoria enthusiasts

## Why This Product

- Trusted victoria brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Lifetime Investment:** Crafted in Colombia with European machinery, backed by a lifetime warranty—your forever kitchen sidekick.
- • **Unmatched Heat Mastery:** Keeps food hot for 15+ minutes with even heat distribution—perfect for multitasking pros.
- • **Versatility Meets Style:** From induction stovetops to campfires and ovens, this mini skillet doubles as a serving dish for Instagram-worthy presentations.
- • **Health-Conscious Seasoning:** Pre-seasoned with 100% kosher, non-GMO flaxseed oil—no toxic coatings, just natural nonstick that improves over time.
- • **Ergonomic Grip, Effortless Control:** Curved, extended handle plus helper handle for balanced, comfortable handling—even with arthritis.

## Overview

The Victoria 6.5 Inch Mini Cast Iron Skillet is a lightweight yet durable cookware piece, expertly crafted with commercial-grade cast iron and pre-seasoned using 100% kosher certified non-GMO flaxseed oil. Designed for superior heat retention and versatile use across induction, gas, ceramic, and even campfire cooking, it offers ergonomic handles for easy control and a lifetime warranty. Ideal for health-conscious professionals seeking a natural, toxin-free nonstick surface and stylish, multi-functional kitchen gear.

## Description

Shop Victoria at the desertcart Cookware store. Free Shipping on eligible items. Everyday low prices, save up to 50%.

Review: Perfect pan! Will last a lifetime. - OK, I wanted a cast iron skillet because I was tired of buying non stick pans with bad for me coatings that flaked off. Cast iron pans are cheap but scary for a couple of reasons: seasoning and weight. So, after reading food blogs and ratings for weeks on the Internet, I decided Victoria was best for me because the factory seasoning was supposed to be better out of the box and the 12 inch pan was 1.1 pounds lighter than Lodge with a longer handle and a better helper handle. So I got a good deal for a few bucks more than Lodge and here are the results. (1) SEASONING. Even though the factory seasoning is supposed to be good, everything I read said you must enhance it for the best performance. I enhanced the seasoned by heating it on the stove, wiping it all over with Cisco (if it was good enough for Grandma, good enough for me), and placing it upside down in an oven at 500 degrees for one hour, let it cool in the oven, and wipe off excess, if any. I did this 4 times. Some people recommend 6 seasonings but the pan had gotten really dark and black after 4 so I called it quits. Every time I use the pan I wash it out with water and a scrub brush (no soap), put in on the stove over medium heat to dry, wipe all over with Crisco, let it set to cool off a bit, and then wipe off excess. Avoid using paper towels when seasoning because they leave little bits of paper behind and that is not something I want included in my seasoning. Use a lint free towel instead. After only six weeks, I am thrilled that my eggs (using a pat off butter) slip around this thing better than my non stick pans and they cook more evenly. (2) WEIGHT. I have some arthritis issues in my hands and back. Was I crazy for getting a 6.6 pound frying pan? I sure as heck wasn't going to be tossing stir fry or flipping omelettes in this baby. But with that extra long handle and the nicely designed helper handle, I can move this around pretty well. You always have to use oven mitts because the handles gets screaming hot but still it isn't hard to hold onto. I can brown a nice pork loin roast with rub on all sides in the pan, remove, thrown in some root vegetables and onions and toss in oil, put the roast back in, throw in the oven at 350 degrees until roast is 145 degrees ( about an hour) and have a great one pot dinner with fabulously carmelized vegetables without killing my back. The frying pan is lighter than a cast iron dutch oven. Have you tried cast iron pizza? It is the crispiest pizza crust I have ever eaten. Corn bread? Yum. BOTTOM LINE. A cast iron pan is incredibly versatile. My Victoria 12 inch cast iron frying pan is well-designed, lighter-weight, incredibly well-seasoned after only 6 weeks. It is an amazing value that I expect to last the rest of my life. I am having a heck of a lot of fun discovering a new way of cooking. Although there is a new rule in my house, no one touches my cast iron but me!
Review: A great skillet. Great price - This is a great iron skillet. I love that it's a little bit lighter than Lodge skillets this size. The handles are perfect and make it so much easier lifting and using the skillet. I did wash it well and did a few rounds of seasoning before I gave it as a gift to my son for Christmas.

## Features

- Better Performance. The cast iron pan has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Curved and Longer handle for better grip.
- Lifetime Warranty. High Quality commercial iron casting for durability excellent heat retention. Made in Colombia using European cast iron machinery. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven.
- Ready-to-use seasoning: 100% non-GMO flaxseed oil seasoned coating. Does not contain PTFE and foes that can be harmful to your health. Flaxseed oil it's a vegetable oil, Perfect natural easy-release seasoning that gets even better with time.
- Healthy for you. Trace amounts of iron are naturally released when cooking with seasoned cast iron skillet, boosting the mineral in your diet.
- Versatile. This small cast iron skillet can be used for serving, cooking, baking, grilling, and oven-to-table. Suitable for cooking in: induction, ceramic, campfire, grill, broiler and oven. Multi-use as an egg pan, tapas pan, appetizer dish, little pie skillet, individual serving plates, biscuit pan, ramekin, dip bowl and more, and it's genius for portion control!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B00I2ZILEW |
| Additional Features | Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Manual |
| Best Sellers Rank | #949 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #7 in Skillets |
| Brand | Victoria |
| Brand Name | Victoria |
| Capacity | 2 Pounds |
| Color | Black |
| Compatible Devices | Smooth Surface Induction |
| Customer Reviews | 4.6 out of 5 stars 13,613 Reviews |
| Global Trade Identification Number | 00815457022068, 07707231532395 |
| Handle Material | Cast Iron |
| Has Nonstick Coating | No |
| Included Components | 1 |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Type Name | Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil |
| Item Weight | 2 Pounds |
| Manufacturer | Victoria |
| Manufacturer Warranty Description | Limited lifetime |
| Material | Cast Iron |
| Material Type | Cast Iron |
| Maximum Temperature | 750 Degrees Fahrenheit |
| Model Name | Mini Cast Iron Skillet. Small Frying Pan, |
| Product Care Instructions | Hand Wash Only |
| Recommended Uses For Product | sauteing, searing, frying, baking, grilling, serving |
| Special Feature | Electric Stovetop Compatible , Gas Stovetop Compatible, Induction Stovetop Compatible, Manual |
| Specific Uses For Product | sautéing, frying, baking, grilling, serving |
| UPC | 815457022068 |
| Unit Count | 1.0 Count |

## Product Details

- **Brand:** Victoria
- **Material:** Cast Iron
- **Special Feature:** Electric Stovetop Compatible, Gas Stovetop Compatible, Induction Stovetop Compatible, Manual
- **Color:** Black
- **Capacity:** 2 Pounds

## Images

![Victoria 6.5 Inch Mini Cast Iron Skillet. Small Frying Pan,Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil (SKL-206) - Image 1](https://m.media-amazon.com/images/I/51w3xf68BrL.jpg)

## Available Options

This product comes in different **Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect pan! Will last a lifetime.
*by B***P on November 11, 2017*

OK, I wanted a cast iron skillet because I was tired of buying non stick pans with bad for me coatings that flaked off. Cast iron pans are cheap but scary for a couple of reasons: seasoning and weight. So, after reading food blogs and ratings for weeks on the Internet, I decided Victoria was best for me because the factory seasoning was supposed to be better out of the box and the 12 inch pan was 1.1 pounds lighter than Lodge with a longer handle and a better helper handle. So I got a good deal for a few bucks more than Lodge and here are the results. (1) SEASONING. Even though the factory seasoning is supposed to be good, everything I read said you must enhance it for the best performance. I enhanced the seasoned by heating it on the stove, wiping it all over with Cisco (if it was good enough for Grandma, good enough for me), and placing it upside down in an oven at 500 degrees for one hour, let it cool in the oven, and wipe off excess, if any. I did this 4 times. Some people recommend 6 seasonings but the pan had gotten really dark and black after 4 so I called it quits. Every time I use the pan I wash it out with water and a scrub brush (no soap), put in on the stove over medium heat to dry, wipe all over with Crisco, let it set to cool off a bit, and then wipe off excess. Avoid using paper towels when seasoning because they leave little bits of paper behind and that is not something I want included in my seasoning. Use a lint free towel instead. After only six weeks, I am thrilled that my eggs (using a pat off butter) slip around this thing better than my non stick pans and they cook more evenly. (2) WEIGHT. I have some arthritis issues in my hands and back. Was I crazy for getting a 6.6 pound frying pan? I sure as heck wasn't going to be tossing stir fry or flipping omelettes in this baby. But with that extra long handle and the nicely designed helper handle, I can move this around pretty well. You always have to use oven mitts because the handles gets screaming hot but still it isn't hard to hold onto. I can brown a nice pork loin roast with rub on all sides in the pan, remove, thrown in some root vegetables and onions and toss in oil, put the roast back in, throw in the oven at 350 degrees until roast is 145 degrees ( about an hour) and have a great one pot dinner with fabulously carmelized vegetables without killing my back. The frying pan is lighter than a cast iron dutch oven. Have you tried cast iron pizza? It is the crispiest pizza crust I have ever eaten. Corn bread? Yum. BOTTOM LINE. A cast iron pan is incredibly versatile. My Victoria 12 inch cast iron frying pan is well-designed, lighter-weight, incredibly well-seasoned after only 6 weeks. It is an amazing value that I expect to last the rest of my life. I am having a heck of a lot of fun discovering a new way of cooking. Although there is a new rule in my house, no one touches my cast iron but me!

### ⭐⭐⭐⭐⭐ A great skillet. Great price
*by T***J on January 20, 2026*

This is a great iron skillet. I love that it's a little bit lighter than Lodge skillets this size. The handles are perfect and make it so much easier lifting and using the skillet. I did wash it well and did a few rounds of seasoning before I gave it as a gift to my son for Christmas.

### ⭐⭐⭐⭐⭐ I absolutely love these cast iron skillets!
*by J***N on October 28, 2025*

This pan is the perfect size and fits my stove perfectly. Even though it’s a bit heavy, it’s really easy to clean. Over time, it develops a nice seasoning that keeps food from sticking. It’s definitely not for everyone, but if you care about your health and don’t mind putting in a little effort to maintain it, it’ll last a lifetime. I absolutely love these cast iron skillets!

## Frequently Bought Together

- Victoria 6.5 Inch Mini Cast Iron Skillet. Small Frying Pan,Seasoned with 100% Kosher Certified Non-GMO Flaxseed Oil (SKL-206)
- Victoria Round 6.5-Inch Glass Lid for Cast Iron Skillet or Pan, Custom Made for Only Victoria Brand, Diameter 6-Inch
- Amazon Basics Silicone Pot Holder Hot Skillet Rectangular Handle Cover for kitchen, Red, 5.6"L x 1.9"W

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-01*