---
product_id: 12268331
title: "The Iraqi Cookbook Paperback – February 1, 2011"
brand: "lamees ibrahim"
price: "€ 18.23"
currency: EUR
in_stock: false
reviews_count: 13
url: https://www.desertcart.fi/products/12268331-the-iraqi-cookbook-paperback-february-1-2011
store_origin: FI
region: Finland
---

# The Iraqi Cookbook Paperback – February 1, 2011

**Brand:** lamees ibrahim
**Price:** € 18.23
**Availability:** ❌ Out of Stock

## Quick Answers

- **What is this?** The Iraqi Cookbook Paperback – February 1, 2011 by lamees ibrahim
- **How much does it cost?** € 18.23 with free shipping
- **Is it available?** Currently out of stock
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/12268331-the-iraqi-cookbook-paperback-february-1-2011)

## Best For

- lamees ibrahim enthusiasts

## Why This Product

- Trusted lamees ibrahim brand quality
- Free international shipping included
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## Description

Full description not available

## Images

![The Iraqi Cookbook Paperback – February 1, 2011 - Image 1](https://m.media-amazon.com/images/I/513u18XJxpL.jpg)
![The Iraqi Cookbook Paperback – February 1, 2011 - Image 2](https://m.media-amazon.com/images/I/31KYJb-4AQL.jpg)

## Customer Reviews

### ⭐⭐⭐ 







  
  
    Ok Book
  

*by M***G on Reviewed in the United States 🇺🇸 on June 3, 2023*

The recipes are ok and many are missing additional ingredients. It’s ok as a reference. It has excessive amount of Islamic religious context and basically is mentioned on nearly every page. I gave my copy to goodwill.

### ⭐⭐⭐⭐⭐ 







  
  
    OMG! This book is larger than all of IRAQ!!!
  

*by B***  on Reviewed in the United States 🇺🇸 on June 15, 2021*

It just arrived and it is colorful, bright, mint condition and positively gorgeous! Photographs throughout the book and I am very excited to use it in a few months. Kitchen is on vacation during the summer! Thank you for sending it so quickly and I am delighted with it! This would make the most amazing gift for anybody who’s interested in such cooking!!  Forget filling it on the bookshelf unless you lay it flat. It’s definitely a table book!

### ⭐⭐ 







  
  
    A welcome addition to the cookbooks library, but with serious reservations. 5 stars for photography by Terry McCormick.
  

*by A***R on Reviewed in the United States 🇺🇸 on June 1, 2009*

The book includes most of the typical Iraqi dishes but I doubt that the recipes will deliver well when put to the test in the kitchen, especially by cooks unfamiliar with the cuisine, for the following reasons:The user of this book has to be prepared to figure out how much spices and salt to add to most of the dishes, which might work with some foods like stews and the like, but definitely not the stuffed ones, for instance, and there are so many of these. The cooking instructions, more often than not, are inadequate, which the casual reader might see and welcome as simple. The cook has to do a lot of guesswork, especially when dealing with complex dishes.Most importantly, the user of the book needs to make up her/his mind whether to follow measurements by cup or by weight (given as equivalents in the lists of ingredients), because they are really really screwed up, especially with measurements of ingredients like flour, sugar, nuts, chopped parsley, dates, cheese, coconut.Some of the ingredients are not rendered accurately into English such as, green lentil for mung beans (mash), yellow turnip for kohlrabi (kalam). And speaking of citrus trees blossoming in autumn in Iraq (p. 275)? I don't think so. The typical Iraqi variety of mint bot-nij is not peppermint but river mint. The ingredient jireesh (fine uncooked cracked wheat) remains a mystery, no substitutes are given. The Glossary, which could have been used to give more details on such typical Iraqi ingredients, is a single page. It is utterly useless.

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---

*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-22*