---
product_id: 174167089
title: "Poppy Seed Cake & Pastry Filling by SOLO"
brand: "solo"
price: "€ 51.91"
currency: EUR
in_stock: true
reviews_count: 8
category: "Solo"
url: https://www.desertcart.fi/products/174167089-poppy-seed-cake-and-pastry-filling-by-solo
store_origin: FI
region: Finland
---

# Imported European poppy seeds 12.5 oz ideal portion size Perfectly balanced ingredients Poppy Seed Cake & Pastry Filling by SOLO

**Brand:** solo
**Price:** € 51.91
**Availability:** ✅ In Stock

## Summary

> 🧁 Bake Bold, Share Brilliance – The Poppy Seed Secret to Next-Level Pastries!

## Quick Answers

- **What is this?** Poppy Seed Cake & Pastry Filling by SOLO by solo
- **How much does it cost?** € 51.91 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/174167089-poppy-seed-cake-and-pastry-filling-by-solo)

## Best For

- solo enthusiasts

## Why This Product

- Trusted solo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Elevate Every Dessert:** Transforms ordinary cakes and pastries into extraordinary, Instagram-worthy delights.
- • **Generous 12.5 oz Size:** Enough filling to create multiple show-stopping desserts or share your culinary creations.
- • **Perfectly Balanced Blend:** Expertly crafted mix of poppy seeds, sugar, and spice for a flavor profile that captivates.
- • **Authentic European Flavor:** Experience the rich, genuine taste of premium imported poppy seeds that elevate every bite.
- • **Versatile Baking Essential:** From classic family recipes to modern pastry innovations, a must-have pantry staple.

## Overview

SOLO’s Poppy Seed Cake & Pastry Filling offers 12.5 oz of premium imported European poppy seeds blended with sugar and spice, delivering an authentic, perfectly balanced flavor. Ideal for enhancing both traditional and innovative baked goods, this filling is a versatile, must-have ingredient for professional and home bakers alike.

## Description

Delicious Poppy Seed Cake & Pastry Filling for scrumptious desserts. 12.5 oz (354g), Made in USA

Review: Perfect texture - Perfect texture poppy seed filling. Tastes great! As expected
Review: Good product - It is a good product I use it in baking poppyseed rolls and in Kolach cookies

## Features

- Authentic European Flavor: Elevate your baking with this Poppy Seed Cake and Pastry Filling, made with the finest imported European poppy seeds for an authentic taste that's second to none.
- Delicate Balance of Ingredients: This 12.5 oz filling is meticulously crafted, combining poppy seeds, sugar, and spice in just the right proportions for a burst of flavor that'll captivate your taste buds.
- Versatile Baking Ingredient: Perfect for both traditional family recipes and innovative baking experiments, this poppy seed filling is a must-have for every baker's pantry.
- Exquisite Pastry and Cake Enhancer: Whether you're filling pastries or layering cakes, this Poppy Seed Filling adds an exceptional and delightful dimension to your creations.
- 12.5 oz Convenience: Each container provides a generous 12.5 oz of this flavorful filling, ensuring you have enough to satisfy your culinary cravings and share the goodness with friends and family.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B00KY8R1AA |
| Best Sellers Rank | #26,954 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #20 in Pie & Pastry Fillings |
| Customer Reviews | 4.6 4.6 out of 5 stars (487) |
| Manufacturer  | SOLO |
| Package Dimensions  | 9.84 x 7.4 x 4.09 inches; 12.5 ounces |
| UPC  | 306034429931 608939917491 |
| Units  | 50.0 Ounce |

## Product Details

- **Brand:** SOLO
- **Flavor:** Poppy Seed
- **Item Weight:** 12.5 Ounces
- **Number of Items:** 4
- **Package Information:** Can

## Images

![Poppy Seed Cake & Pastry Filling by SOLO - Image 1](https://m.media-amazon.com/images/I/61K2MxpcuAL.jpg)

## Questions & Answers

**Q: Good Afternoon, What is the expiration date? Thank you so much.**
A: The ones we received are dated to the summer of next year (2023).

**Q: Will these cause a positive drug screen?**
A: It can, especially if you eat a lot of it. Even a poppy seed bagel can, but it is usually quite short-lived.

**Q: Are the seeds ground?**
A: No, seeds are not ground, but are suspended in a honey-like gel to make is like a paste.   Have used it for years in the glass jar - this is first from can. Same.  Very good!

## Customer Reviews

### ⭐⭐⭐⭐⭐ Perfect texture
*by A***R on January 2, 2026*

Perfect texture poppy seed filling. Tastes great! As expected

### ⭐⭐⭐⭐⭐ Good product
*by S***H on November 15, 2025*

It is a good product I use it in baking poppyseed rolls and in Kolach cookies

### ⭐⭐⭐⭐⭐ A wonderful filling that has (thankfully) remained unchanged over the years! - Recipe included
*by N***. on July 15, 2025*

I grew up in a large family on the South Side of Chicago. Christmas always meant visiting at least 7 or 8 different relatives and their families. Yes, really hectic, but really wonderful. Poppy seed cookies were always included in the selection of homemade cookies at each home. I always went straight to them. Solo was the brand you could find in the pantry or on the shelves of each family. No longer living in Chicago, I decided to make my family's poppy seed cookies and share them with friends. First, the Solo filling is exactly the same as it was! Second, almost to a one, my friends asked for the recipe. Need a recipe? Here is our family recipe. I even put it in a book I wrote. Enjoy, and have no hesitation when purchasing Solo's filling! POPPY SEED COOKIES Makes 18 to 24 8 ounces cream cheese, room temperature 8 ounces butter (2 sticks), room temperature 1 cup sugar 1 teaspoon vanilla 1 teaspoon lemon juice 2-3/4 cups all-purpose flour 1 can (12-1/2 oz.) poppy seed filling 1/4 cup finely ground almonds Beat together cream cheese, butter, sugar, and lemon juice. Add the flour gradually until thoroughly blended. Divide the dough into quarters, wrap and chill until firm to the touch, not hard, at least 2 hours. Meanwhile, beat the poppy seed filling and almonds for 1 minute. Preheat oven to 350°F. Working on one quarter at a time, roll out dough between two sheets of waxed paper to no more than 1/8 inch thick. Cut out 3 inch circles using the top of a drinking glass or a cookie cutter. Place half the circles on a baking sheet. Put a rounded tablespoon of poppy seed filling on the center of each one. Cover each with the other half of the circles; press the edges together to seal. With shears or sharp knife, cut an "X" design in the top of each cookie. Chill and re-roll dough scraps until all dough is used. Bake 18 to 12 minutes until golden around the edges. Cool on wire rack.

## Frequently Bought Together

- Solo Poppy Seed Cake & Pastry Filling (12.5 oz ) Pack of 4
- Solo Apricot Cake and Pastry Filling, 12 Ounce (Pack of 2)
- Solo Filling Prune,12 Ounce (Pack of 2)

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-09*