---
product_id: 239985475
title: "Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10)"
brand: "antimo caputo"
price: "€ 256.15"
currency: EUR
in_stock: true
reviews_count: 8
category: "Antimo Caputo"
url: https://www.desertcart.fi/products/239985475-antimo-caputo-pizzeria-blue-00-italian-flour-original-2-2
store_origin: FI
region: Finland
---

# Elastic gluten for perfect rise 10-pack for ultimate value Withstands 700°F+ oven heat Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10)

**Brand:** antimo caputo
**Price:** € 256.15
**Availability:** ✅ In Stock

## Summary

> 🍕 Elevate your pizza game with Italy’s finest flour—because your dough deserves the best!

## Quick Answers

- **What is this?** Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10) by antimo caputo
- **How much does it cost?** € 256.15 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/239985475-antimo-caputo-pizzeria-blue-00-italian-flour-original-2-2)

## Best For

- antimo caputo enthusiasts

## Why This Product

- Trusted antimo caputo brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **High-Heat Ready:** Engineered to perform flawlessly in wood-fired, gas, or electric ovens exceeding 700°F.
- • **Convenient Bulk Packaging:** Ten 2.2 lb packs let you bake fresh without waste or mess—perfect for home chefs and pros alike.
- • **Pro-Grade Gluten Strength:** Elastic, resistant gluten ensures dough that stretches without tearing—ideal for long fermentation.
- • **Authentic Neapolitan Texture:** Crafted in Naples for that iconic soft, bubbly crust every pizza lover craves.
- • **Versatile Culinary Essential:** Not just pizza—perfect for artisan breads, cookies, and more, elevating every bake with superior flavor.

## Overview

Pizzeria Blue 00 Italian Flour is a premium, 100% wheat flour imported from Naples, Italy, designed for professional-quality pizza dough with elastic gluten and protein optimized for high-temperature baking above 700°F. Sold in a convenient 10-pack of 2.2-pound bags, it delivers authentic Neapolitan texture and flavor, perfect for long fermentation and versatile enough for breads and pastries.

## Description

desertcart.com : Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10) : Grocery & Gourmet Food

Review: Fewer gluten intolerance issues with Italian flour - My wife has a problem with gluten. Starting about ten years ago, she stopped eating pastas and breads. She also stopped making me pancakes, cookies and other wheat-based baked goods. What's odd however is that she could tolerate my sourdough bread and pizza. Something about the fermentation process that allows her to digest even bread flour without any issues. But the other thing we noticed is that she can also eat baked goods made with Italian flour. I'm not a food scientist but I have to believe that it is due to the EU's more stringent standards on hybridization of crops vs. the anything-goes US grains. So now, I bake all my sourdough bread and pizza crusts with Italian flour. This Caputo pizzeria 00 flour is great - it makes great pizza dough, of course, but it also works well in breads and cookies. And I love the convenience of the one kilo packages rather than the 11 pound package I purchase occasionally.
Review: Freakin delicious! Sooo good! - All purpose flour doesnt even begin to compare. The flavor of the bread this flour produces is incredible! My kids absolutely love when I make french bread for breakfast. We make French bread, Sandwich bread, corn tortillas, and of course pizza dough. The flavor is superior to any flour I have ever used. You will not be sorry. I have ordered the 55lb sacks of flour before but they usually arrive...sack busted, flour loose in the box. In the 10 pack like this I have not had any problems with ripped packages. Sure you pay a little more like this but... 1. The 10 packages ship tightly packed in a box. & 2. They are conveniently measured out in kilos so you can just get right to baking. Here's a quick recipe you can use for french bread and pizza dough... 1. 1000g aka 1 kilo aka 1 package of flour. 2. 1 tsp of active dry yeast 3. 1.5 tsp salt. I use himalayan pink salt 4. Water as needed. Roughly 650-700g but dont quote me. Thats what I use in my area Fresno, Ca. Try it! You WILL love it!

## Features

- GREAT VALUE - Includes 10 packs of Pizzeria Blue Flour 2.2 Pounds Each
- Professional pizza flour: this 100% wheat flour is a culinary essential, perfect for long fermentation baking. Originating in Italy.
- High quality, Made in Naples Italy: our signature product, demanded by maestri pizzaioli all over the world. A flour with elastic, resistant gluten and protein resulting in long-rise dough. Ideal for classic Neapolitan pizza made in high heat wood fired, gas or electric ovens in high temperatures over 700 Degree Farenheit.
- Perfect texture: Our flour bakes a soft, flavorful crust for an authentic pizza with bubbles in cornicione. Contains less protein and blended with more Farina Manitoba to give dough more strength.
- For home ovens, we recommend using our Red chef's flour which is designed for temperatures under 500 Degrees Farenheit.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN  | B08LQS6J9Q |
| Best Sellers Rank | #29,909 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #188 in Wheat Flours & Meals |
| Customer Reviews | 4.8 4.8 out of 5 stars (211) |
| Item model number  | cl-fsprv-mei596 |
| Manufacturer  | AmazonUs/SPWL9 |
| Product Dimensions  | 5.12 x 6.3 x 9.84 inches; 22 Pounds |
| UPC  | 692991810395 |
| Units  | 352.0 Ounce |

## Product Details

- **Brand:** Antimo Caputo
- **Item Form:** Raw
- **Item Weight:** 22 Pounds
- **Number of Items:** 10
- **Package Weight:** 10.76 Kilograms

## Images

![Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10) - Image 1](https://m.media-amazon.com/images/I/91NVw6YXpUL.jpg)

## Questions & Answers

**Q: Is this item shipped inside a box?**
A: Ours arrived in a box.

**Q: Red or blue?  description says blue, picture is red.  when it arrived was it in a red label or blue label?? seems to me that would be the answer?**
A: I got blue ones, also the picture in my past order shows blue bags but when I click on it it shows red bags but text says blue.
I think you will receive blue ones.
And if not then Amazon returns for free. Hope I help

**Q: Is this Caputo red or the blue? Description says blue but pictures are red...**
A: It's the blue. I've purchased it twice.

**Q: How can i cancel all auto deliveries?**
A: Go to settings and select purchase options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Fewer gluten intolerance issues with Italian flour
*by M***B on January 3, 2026*

My wife has a problem with gluten. Starting about ten years ago, she stopped eating pastas and breads. She also stopped making me pancakes, cookies and other wheat-based baked goods. What's odd however is that she could tolerate my sourdough bread and pizza. Something about the fermentation process that allows her to digest even bread flour without any issues. But the other thing we noticed is that she can also eat baked goods made with Italian flour. I'm not a food scientist but I have to believe that it is due to the EU's more stringent standards on hybridization of crops vs. the anything-goes US grains. So now, I bake all my sourdough bread and pizza crusts with Italian flour. This Caputo pizzeria 00 flour is great - it makes great pizza dough, of course, but it also works well in breads and cookies. And I love the convenience of the one kilo packages rather than the 11 pound package I purchase occasionally.

### ⭐⭐⭐⭐⭐ Freakin delicious! Sooo good!
*by J***S on March 20, 2022*

All purpose flour doesnt even begin to compare. The flavor of the bread this flour produces is incredible! My kids absolutely love when I make french bread for breakfast. We make French bread, Sandwich bread, corn tortillas, and of course pizza dough. The flavor is superior to any flour I have ever used. You will not be sorry. I have ordered the 55lb sacks of flour before but they usually arrive...sack busted, flour loose in the box. In the 10 pack like this I have not had any problems with ripped packages. Sure you pay a little more like this but... 1. The 10 packages ship tightly packed in a box. & 2. They are conveniently measured out in kilos so you can just get right to baking. Here's a quick recipe you can use for french bread and pizza dough... 1. 1000g aka 1 kilo aka 1 package of flour. 2. 1 tsp of active dry yeast 3. 1.5 tsp salt. I use himalayan pink salt 4. Water as needed. Roughly 650-700g but dont quote me. Thats what I use in my area Fresno, Ca. Try it! You WILL love it!

### ⭐⭐⭐⭐⭐ Works Great
*by R***. on April 29, 2025*

Perfect for pizza and pasta! It does make a big difference in how the dough cooks and looks.

## Frequently Bought Together

- Antimo Caputo Pizzeria Blue 00 Italian Flour, Original, 2.2 Pound (Pack of 10)
- Antimo Caputo Lievito Active Dry Yeast 3.5 Ounce Can - Made in Italy - Perfect with 00 Flour
- Caputo Antimo Di Grano Duro Rimacinata Semolina Flour - All Natural Dough for Fresh Pasta, 2.2 lb

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-23*