---
product_id: 2748480
title: "5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black"
brand: "lodge"
price: "€ 241.34"
currency: EUR
in_stock: true
url: https://www.desertcart.fi/products/2748480-5-quart-pre-seasoned-cast-iron-deep-skillet-with-lid
store_origin: FI
region: Finland
---

# Superior heat retention 5 Quart versatile capacity Proudly made in USA 5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black

**Brand:** lodge
**Price:** € 241.34
**Availability:** ✅ In Stock

## Summary

> 🔥 Elevate every meal with the skillet that’s as versatile as your lifestyle!

## Quick Answers

- **What is this?** 5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black by lodge
- **How much does it cost?** € 241.34 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/2748480-5-quart-pre-seasoned-cast-iron-deep-skillet-with-lid)

## Best For

- lodge enthusiasts

## Why This Product

- Trusted lodge brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Unmatched Heat Mastery:** Cast iron locks in heat for perfect edge-to-edge cooking every time.
- • **Pre-Seasoned Perfection:** Naturally oiled surface means effortless food release and improved seasoning with every use.
- • **Built to Last Generations:** Heavy-duty 14.4 lb cast iron skillet crafted by a family-owned brand since 1896.
- • **Eco-Conscious & Chemical-Free:** 100% natural vegetable oil seasoning, free from synthetic coatings, PFOA & PTFE.
- • **Versatile Culinary Powerhouse:** Seamlessly transition from stovetop to oven, grill, or campfire without missing a beat.

## Overview

The Lodge 5 Quart Pre-Seasoned Cast Iron Deep Skillet is a durable, American-made cookware essential designed for professional and home chefs alike. Featuring a naturally seasoned surface for easy food release, it offers exceptional heat retention and versatility—perfect for searing, sautéing, baking, and grilling across all heat sources including ovens, stovetops, grills, and campfires. With a robust 14.4-pound build and a signature teardrop handle plus assist handle, this skillet combines tradition, performance, and eco-conscious craftsmanship for a lifetime of culinary excellence.

## Description

Lodge 5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black

## Features

- YOUR NEW GO-TO PAN: Lodge cast iron cookware is the perfect kitchen tool for beginners, home cooks and chefs. Cast iron can handle any kitchen cooktop, oven, grill, and open flame. Crafted in America with iron and oil, its naturally seasoned cooking surface creates an easy-release and improves with use.
- SEASONED COOKWARE: Seasoning is simply oil baked into the iron, giving it a natural, easy-release finish and helps prevent your pan from rusting. Lodge pre-seasons all cast iron cookware with 100% natural vegetable oil: no synthetic coatings or chemicals. The more you use Lodge the better the seasoning will get!
- RUST? DON’T PANIC! IT’S NOT BROKEN: When your pan arrives you may notice a spot that looks like rust. It is simply oil that has not fully carbonized. With regular use and care the spot will disappear. If you do notice rust simply scour the affected area with steel wool, wash with warm water, dry completely, and rub with vegetable oil.
- COOKING VERSATILITY: Our skillets have unparalleled heat retention that gives you edge-to-edge even cooking every time you use your skillet. Cast iron cookware is slow to heat up but retains heat longer which makes cast iron ideal for pan-frying and roasting, these delicious moments are cast to last.
- FAMILY-OWNED. Lodge is more than just a business; it is a family. The Lodge family founded the company in 1896, and they still own it today. From environmental responsibility to community development, their heads and hearts are rooted in America. Lodge products are made in the USA with non-toxic, PFOA & PTFE free material.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Product Care Instructions | Hand Wash Only |
| Is the item dishwasher safe? | No |
| Lid Material | Cast Iron |
| Finish Types | Oiled |
| Material Type | Cast Iron |
| Item Weight | 14.4 Pounds |
| Capacity | 5 Quarts |
| Shape | Round |
| Color | Black |
| Is Oven Safe | Yes |
| With Lid | Yes |

## Product Details

- **Brand:** Lodge
- **Material:** Cast Iron
- **Special Feature:** Made without PFOA or PTFE
- **Color:** Black
- **Capacity:** 5 Quarts

## Images

![5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black - Image 1](https://m.media-amazon.com/images/I/81F3HPQ1RXL.jpg)

## Questions & Answers

**Q: Despite using oil and the pan being already seasoned, steak sticks to the pan. Is this normal for the first time or do I need to return my pan?**
A: It is common for new cast iron (even pre-seasoned) to have sticking issues. Just use a little more oil and butter when cooking your steaks and it will slowly build up more of a tolerance over time. Also, make sure the pan is hot before putting oil in, and especially any steaks. I have a glass top electric stove so I let the pan heat up for about 15 minutes before adding oil and butter. It starts at about 625 degrees, but after adding oil and butter, it cools to about 450. Then I add the steak after the butter melts, and I don't have any sticking issues at all. I use very coarse sea salt and oil to clean the pan, and then flax seed oil to re-season after. I turn the burner on high and let the pan sit there until it starts smoking and then turn off the burner and let it cool for a few hours (or even overnight) before putting it back in the cabinet. Hope this helps.

**Q: Has anyone used this for camping? What was your experience with it?**
A: I use it when we car/tent camped.  Can do a lot with this combo.  I use it to fry and bake (as a dutch oven)   I even used it as a bean pot to make baked beans.  At night, put it in a hole with the coals and cover it with dirt....by morning the beans are ready...  It is now my RV prime cooking utensil.  I bought mine almost 5 years ago (2016) and its still going strong

**Q: How much does it weigh with the lid and with out it?**
A: The skillet is 8-9lbs pot about 13. Together they're like, about 20 or so. They don't feel that heavy though, & amazon price is LESS then 1/2 what you'd pay for 1 pot on website..plus they're handy for whackin stuff! ;)

**Q: why is this so much cheaper here than on the Lodge site? 62.00 on their site compared to here**
A: Don't know, but the price is comparable to what we saw at the Lodge outlet store.

## Frequently Bought Together

- Lodge 5 Quart Pre-Seasoned Cast Iron Deep Skillet with Lid - Signature Teardrop Handle & Assist Handle - Use in the Oven, on the Stove or Grill, or Over a Campfire - Use to Sear, Sauté, Bake, Broil, Braise, Fry, or Grill - Black
- Lodge Silicone Hot Handle Holder - Dishwasher Safe Hot Handle Holder Designed for Lodge Cast Iron Skillets 9 Inches+ w/ Keyhole Handle - Reusable Heat Protection Up to 500° - Red
- Lodge SCRBRSH Scrub Brush, 10-Inch

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-12*