---
product_id: 3645186
title: "Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips for Smokers (1 Pint, 0.47L) Kiln Dried Wood Sawdust Shavings for Cocktail Smoking Guns, Stovetop Smokers, Smoke Boxes-Barbecue Grilling Gifts"
brand: "camerons"
price: "€ 20.97"
currency: EUR
in_stock: true
reviews_count: 8
category: "Camerons"
url: https://www.desertcart.fi/products/3645186-camerons-all-natural-extra-fine-bourbon-oak-bbq-wood-chips
store_origin: FI
region: Finland
---

# 100% natural wood 30 smoking sessions Quick ignition Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips for Smokers (1 Pint, 0.47L) Kiln Dried Wood Sawdust Shavings for Cocktail Smoking Guns, Stovetop Smokers, Smoke Boxes-Barbecue Grilling Gifts

**Brand:** camerons
**Price:** € 20.97
**Availability:** ✅ In Stock

## Summary

> 🔥 Ignite Flavor, Elevate Moments! 🍖

## Quick Answers

- **What is this?** Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips for Smokers (1 Pint, 0.47L) Kiln Dried Wood Sawdust Shavings for Cocktail Smoking Guns, Stovetop Smokers, Smoke Boxes-Barbecue Grilling Gifts by camerons
- **How much does it cost?** € 20.97 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/3645186-camerons-all-natural-extra-fine-bourbon-oak-bbq-wood-chips)

## Best For

- camerons enthusiasts

## Why This Product

- Trusted camerons brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Made in the USA:** Crafted from premium, kiln-dried timber for the highest quality smoke.
- • **Versatile Usage:** Perfect for smoking guns, stovetop smokers, and all types of grills.
- • **Ideal for Any Occasion:** Perfect for summer barbecues, holidays, and gifting to the grill master in your life.
- • **No Additives, Just Flavor:** Enjoy pure, unadulterated smoke with no chemicals or fillers.
- • **Elevate Your Grilling Game:** Transform ordinary meals into gourmet experiences with our bourbon-infused wood chips.

## Overview

Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips are premium, kiln-dried wood shavings designed for smoking and grilling. Each 1-pint container offers approximately 30 smoking sessions, infusing your dishes with a delicate bourbon flavor. Made in the USA from 100% natural timber, these wood chips contain no additives or chemicals, making them a perfect choice for health-conscious grill enthusiasts.

## Description

desertcart.com : Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips for Smokers (1 Pint, 0.47L) Kiln Dried Wood Sawdust Shavings for Cocktail Smoking Guns, Stovetop Smokers, Smoke Boxes-Barbecue Grilling Gifts : Smoker Chips : Patio, Lawn & Garden

Review: Worked with a foil pan and foil wrap on a stove top, but I 've since learned this is unsafe! - I wanted to try these stove top chips before investing in a stove top smoker. I got a very heavy disposable foil pan and put 2 tablespoons of chips on the bottom, at the sides of the pan. Then I put my rack in with marinated salmon on top. The salmon filets were in the middle of the rack so they would not drip on the chips. I covered the pan tightly with heavy duty foil. I did turn on the stove fan, but found that it wasn't necessary at all. There was no smoke escaping from the pan. I turned the burner on very low and the fish was done to perfection in 10 minutes. It had a terrific hickory flavor, and it was moist and tender. CAUTION!!! I have since read that using a foil pan on a gas burner is not safe because the fire can burn through the bottom of the pan. Since I had a very low flame and a thick pan this did not happen, but I will not do this again! I tried this with a deep cast iron skillet and a cast iron dutch oven, both with racks in them, and cast iron lids. Perfect! I'm sure any oven safe stainless steel skillet would work too. I would not use a non-stick pan though, the heat may get too high and I'm not sure about toxic fumes. I read that the heat can get over 350 degrees in a covered pan. Hickory is a strong smoke and is more suitable for beef, pork and chicken. I will be purchasing the milder alder or apple chips for future fish preparation. The book Smokin' has good recipes, but I really more appreciated the detailed smoking times information for each food, and the suggested smoking chip flavors for each food. I had never thought of smoking garlic bread or pizza sauce either! Great book. Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker Just a reminder, these stove top chips are really more the consistency of saw dust. This is so they will start smoking quickly when heated. They only smoke for about 20 minutes since that is all that is needed to impart the smoky flavor. The "low and slow" cooking comes when you put the food in the oven to finish cooking. For example, ribs or pulled pork. These chips would burn up too quickly on an outside grill. For that you would need the large chunks of wood. Whatever your method, smoke really adds terrific flavor to food, including vegetables, and it sure is fun to experiment! UPDATE: 7/3/17 I now own three smokers. Nordicware (for large things like whole chickens), and both the large and small Cameron's smokers. No more messing around with DIY smoking methods! Smoked garlic bread...holey smokes!
Review: Perfect for my smoker - I got these for a very small smoker that requires fine wood. This stuff is easy to use, burns better than just expected, and adds flavor and aroma very well. I like the quality of the container as I'm not worried about it tipping and spilling.

## Features

- Bourbon Soaked Oak BBQ Smoker Extra Fine Wood Chips. Ignite quickly and combust completely to create a delicate smokey flavor. Great for Father’s Day, Memorial Day, Summer Barbecue Cookouts, 4th of July, and more!
- Use these wood sawdust shavings for smoking and grilling in smoking guns, cocktail smokers, smoker boxes, stovetop smokers, and charcoal and gas grills. Each 1-pint container will yield approximately 30 smoking sessions. Easily reseal tub after each use.
- Made in the USA out of 100% natural raw timber that is kiln dried to provide the highest quality smoke. There are no additives, chemicals, or fillers.
- Bourbon soaked oak wood infuses gentle bourbon flavor into your meal. Bourbon wood chips pair well with poultry, beef, pork, seafood, lamb, and game. Works particularly well with ribs, brisket, and venison.
- 1 Pint (0.473176 L tub) of extra fine cut barbecue wood chips. UNIT WEIGHT OF DIFFERENT SPECIES OF WOOD VARIES (can cause variance in total weight in tub)

## Product Details

- **Brand:** Camerons
- **Power Source:** Manual
- **Color:** Brown
- **Fuel Type:** Wood Chips
- **Manufacturer:** Camerons
- **UPC:** 035044010333
- **Global Trade Identification Number:** 00035044010333
- **Form Factor:** pouch

## Images

![Camerons All Natural Extra Fine Bourbon Oak BBQ Wood Chips for Smokers (1 Pint, 0.47L) Kiln Dried Wood Sawdust Shavings for Cocktail Smoking Guns, Stovetop Smokers, Smoke Boxes-Barbecue Grilling Gifts - Image 1](https://m.media-amazon.com/images/I/81Bx9+ogmrL.jpg)

## Available Options

This product comes in different **Material Type** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Worked with a foil pan and foil wrap on a stove top, but I 've since learned this is unsafe!
*by C***N on March 5, 2014*

I wanted to try these stove top chips before investing in a stove top smoker. I got a very heavy disposable foil pan and put 2 tablespoons of chips on the bottom, at the sides of the pan. Then I put my rack in with marinated salmon on top. The salmon filets were in the middle of the rack so they would not drip on the chips. I covered the pan tightly with heavy duty foil. I did turn on the stove fan, but found that it wasn't necessary at all. There was no smoke escaping from the pan. I turned the burner on very low and the fish was done to perfection in 10 minutes. It had a terrific hickory flavor, and it was moist and tender. CAUTION!!! I have since read that using a foil pan on a gas burner is not safe because the fire can burn through the bottom of the pan. Since I had a very low flame and a thick pan this did not happen, but I will not do this again! I tried this with a deep cast iron skillet and a cast iron dutch oven, both with racks in them, and cast iron lids. Perfect! I'm sure any oven safe stainless steel skillet would work too. I would not use a non-stick pan though, the heat may get too high and I'm not sure about toxic fumes. I read that the heat can get over 350 degrees in a covered pan. Hickory is a strong smoke and is more suitable for beef, pork and chicken. I will be purchasing the milder alder or apple chips for future fish preparation. The book Smokin' has good recipes, but I really more appreciated the detailed smoking times information for each food, and the suggested smoking chip flavors for each food. I had never thought of smoking garlic bread or pizza sauce either! Great book. Smokin': Recipes for Smoking Ribs, Salmon, Chicken, Mozzarella, and More with Your Stovetop Smoker Just a reminder, these stove top chips are really more the consistency of saw dust. This is so they will start smoking quickly when heated. They only smoke for about 20 minutes since that is all that is needed to impart the smoky flavor. The "low and slow" cooking comes when you put the food in the oven to finish cooking. For example, ribs or pulled pork. These chips would burn up too quickly on an outside grill. For that you would need the large chunks of wood. Whatever your method, smoke really adds terrific flavor to food, including vegetables, and it sure is fun to experiment! UPDATE: 7/3/17 I now own three smokers. Nordicware (for large things like whole chickens), and both the large and small Cameron's smokers. No more messing around with DIY smoking methods! Smoked garlic bread...holey smokes!

### ⭐⭐⭐⭐⭐ Perfect for my smoker
*by M***E on December 13, 2024*

I got these for a very small smoker that requires fine wood. This stuff is easy to use, burns better than just expected, and adds flavor and aroma very well. I like the quality of the container as I'm not worried about it tipping and spilling.

### ⭐⭐⭐⭐ Size matters
*by D***H on June 18, 2025*

No i don't have gigantic hands. I didn't know they made containers of these wood chips this small. At least I ordered 3 of them. Thought I was really stocking up lol. Product works great, just not very much of it

## Frequently Bought Together

- Camerons Smoker Wood Shavings - 1-pint Bourbon Soaked Oak
- Cocktail Smoker - INCLUDES WOOD CHIPS - Smoking Gun | Smoke Meat, Drink & Food Indoor Infuser | Ultimate Sous Vide Foodie Accessories Gift
- Mitbak Cocktail Smoker Kit with Dome Lid, Wood Chips and Portable Smoking Gun, Indoor Outdoor Smoke Infuser for Whiskey and Bourbon, Excellent Gift for Men

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-05*