---
product_id: 71109433
title: "The Barbecue! Bible: Over 500 Recipes"
brand: "steven raichlen"
price: "€ 21.75"
currency: EUR
in_stock: true
reviews_count: 13
url: https://www.desertcart.fi/products/71109433-the-barbecue-bible-over-500-recipes
store_origin: FI
region: Finland
---

# The Barbecue! Bible: Over 500 Recipes

**Brand:** steven raichlen
**Price:** € 21.75
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** The Barbecue! Bible: Over 500 Recipes by steven raichlen
- **How much does it cost?** € 21.75 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/71109433-the-barbecue-bible-over-500-recipes)

## Best For

- steven raichlen enthusiasts

## Why This Product

- Trusted steven raichlen brand quality
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## Description

The Barbecue! Bible: Over 500 Recipes

## Images

![The Barbecue! Bible: Over 500 Recipes - Image 1](https://m.media-amazon.com/images/I/21JNxXoVeaL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    THE BEST COOKBOOK EVER, AWESOME, Makes Grilling and Art!!!!
  

*by W***K on Reviewed in the United States on July 12, 2001*

I swear, I would have paid DOUBLE the hardcopy price for this book alone JUST for the "Basic Rub" and the sauce that goes with it.. The first time I made it, I doubled the recipe--because the ingredients were so intrequinging (I've made the rub FOUR TIMES) since then...We've made this recipe (with chicken) FOUR times in about 1 1/2 weeks, I call it the "chicken that keeps on giving." So flavorful, you could NEVER ever eat chicken like this in a restaurant... I felt like a culinarnary genius when I decided to make that (and can't wait to show case this recipe even more) people are going to think I am maniac in the kitchen, thankx to Stephen, and I immediately told my all friends about it.  Last night, 9 months pregnant, I made four more sauces (BBQ rub), the Cranberry Sauce, the sweet and sour ribs and ALL WERE Awesome, different and flavorful... I disagree with the one critic... That felt 19 ingredients in the basic rub were too many. You've gotta be kidding!!! Any homemade BBQ or rub is way way better than anything in a Jar (and that poor person is sadly missing out on this book))).... (I bet all this person has is Salt and Pepper on the shelf any cook worth his/her salt (has the ingredients that Stephen lists-he is not asking for anything "unusual" or exotic)... If Stephen (the author) told me a 40 dollar avacado would make a dish, I would be the first one in line to purchase it---this is one brilliant culinary genius.  (If food can "Change your life" I believe this chicken has done it for me) let alone the four sauces I made last night.  All worth the time, effort, and expense.  A big seller for me is a "description" of the food and a history.  "I like the chatty way of "talking up the recipe" and I disagree with the one person that 'lost a star' because of this.  I like a "conversational" fun author, who in the world wants just a basic recipe with no information... If all my arms and legs were chopped off and I couldn't cook.  I'd still buy the book for fun of it.  My only regret is I've packed my freezer head-to-toe with Stephen's food and can't fit anymore BBQ in it... I almost want to go out and buy another freezer, except for I am scheduled to have baby number 2 in a week.  I never ever in my wildest dreams thought that BBQ could be so good... THIS IS THE BEST RECIPE book, I have in a collection of hundreds... Man, would I like to meet Stephen Raichlen and lick his toes... (Emeril Lagasse does not hold a candle to him)...

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Great gift
  

*by R***N on Reviewed in the United States on March 3, 2024*

I bought this as a gift for someone who loves to grill. They really liked the book and found it very comprehensive.  I would suggest this book to anyone who loves to grill.

### ⭐⭐⭐⭐⭐ 5.0 out of 5 stars







  
  
    Best barbecue book
  

*by G***T on Reviewed in the United States on December 14, 2007*

Last summer I decided to become an accomplished barbecue cook.  I barbecued almost every day and this really became my barbecue bible.  I am no longer intimidated by my gas grill and I look forward to the wonderful dishes I can make.  This book is worth the price just for the chicken recipes but every recipe I tried is wonderful.  I also love the marinades and sauce recipes.  I highly recommend  this book to anyone who wants to learn how to barbecue or for those who are already accomplished.  It comes with detailed instructions about heat, smoke and every other aspect of barbecuing.  Buy this book, you won't be disappointed.

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-28*