---
product_id: 82441958
title: "Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified"
brand: "dalstrong"
price: "€ 175.08"
currency: EUR
in_stock: true
reviews_count: 13
category: "Dalstrong"
url: https://www.desertcart.fi/products/82441958-dalstrong-boning-knife-6-inch-gladiator-series-elite-forged-german
store_origin: FI
region: Finland
---

# 6-inch razor sharp blade Ergonomic black G10 triple-riveted handle 56+ Rockwell hardness forged steel Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified

**Brand:** dalstrong
**Price:** € 175.08
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice like a pro, own the kitchen throne!

## Quick Answers

- **What is this?** Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified by dalstrong
- **How much does it cost?** € 175.08 with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.fi](https://www.desertcart.fi/products/82441958-dalstrong-boning-knife-6-inch-gladiator-series-elite-forged-german)

## Best For

- dalstrong enthusiasts

## Why This Product

- Trusted dalstrong brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sanitary & Safe:** NSF certified with laminated, polished blade and protective sheath—perfect for professional kitchens and serious home chefs.
- • **Ergonomic Comfort Grip:** Luxury black G10 handle with triple rivets offers superior control and fatigue-free handling during extended use.
- • **Precision Boning Mastery:** 6-inch narrow, flexible blade glides effortlessly around bones and cartilage for clean, tear-free cuts.
- • **Trusted by Pros, Loved by All:** Join thousands of chefs who rely on Dalstrong’s Gladiator Series for precision, style, and unmatched quality.
- • **Unmatched Durability & Sharpness:** Forged German high-carbon steel with 56+ Rockwell hardness ensures long-lasting edge retention and peak performance.

## Overview

The Dalstrong Gladiator Series Elite 6-inch Boning Knife is a professional-grade kitchen essential crafted from forged German high-carbon steel with a razor-sharp, hand-polished edge at 16-18 degrees per side. Featuring a flexible yet sturdy blade with 56+ Rockwell hardness and an ergonomic black G10 triple-riveted handle, it offers precision, durability, and comfort. NSF certified and equipped with a protective sheath, this knife is designed for butchers, fishmongers, and culinary enthusiasts who demand excellence and style in every cut.

## Description

desertcart.com: Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified : Home & Kitchen

Review: Very sharp - This has become one of my go to knifes when I am butchering sub primal cuts of meat. Thru also make a 10 in breaking knife which I use too. The knife is very sharp and high quality. It keeps a edge longer then ones I've used previously. It comes with a plastic sheath to protect the blade. It is very sleek looking and comfortable to hold/use. Price is good for the quality of blade. And it cuts through meat like buttaaaa
Review: My Wife was a professional (Meat Cutter/Butcher) for over 13 years,(Yes she is a Woman)..LOL - I bought these knives for my Wife, who was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef. Here is her review for all her Dalstrong knives. Hi, I'm reviewing all of my Dalstrong knives. NOTE: I was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef (yes I am a woman..LOL). I have been looking for another set of knives for a longtime. The proper weight, balance (blade to handle ratio), quality of the steel, edging of the blade (angle of the edge), grip of the handle and the flexibility or stiffness of the blade, depending on the task you are doing. My boning knife (Dalstrong Gladiator Series) is the most important (I do not let anyone else use), and keep in its case. (It's in the picture for viewing purposes, 3rd from the left). The boning knife does its job! It has the proper feel and grip. It has a proper lip at the bottom of the blade to protect your hand from slipping onto the blade. It has just enough flex on the tip to maneuver in and around bones and joints, and just the right amount of stiffness to cut through joints and membranes. The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. I highly recommend this knife. As a note, I wish they had a 5 inch boning knife, but they do not.. The rest of my Dalstrong set includes a, 9.5" and 6", Chefs(Shogun Series). First two on the left in the picture. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. The 3rd from the left, in the picture is my boning knife and 4th-10th is for culinary, all (Gladiator Series). The opinion is the same. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. All knives are shipped and packed with protective cases and covers on the tips. (The only one I do not have is the filleting knife, for fish) These knives are NOT meant for the dishwasher or children. The blades are very sharp! (I just glazed the edge with my finger and cut the crap out of myself !!). They're a professional set . These should be hand washed. If you want knives that you put in the dishwasher buy something else!! These are a professional set and should be treated as such!!

## Features

- Outstanding craftsmanship, cutting-edge technology, stunning design elements, and premium materials. Peak performance has never looked so good at this price. A must have for any butcher or fish monger, expertly handcrafted to handle both the small and large every-day demands of the professional kitchen with precision and efficiency.
- Incredibly razor sharp, full-tang, imported high-carbon German steel with a hand polished edge at 16-18 degrees per side. The narrow blade shape and slightly flexible design allow you to glide smoothly along the contours of bones, effortlessly separating meat without tearing, while the tapered tip maneuvers around smaller bones & cartilage.
- Award winning design, with satisfying heft, premium materials and quality feel. Luxury black G10 Garolite handle is triple-riveted with a grip that ensures comfort and maneuverability. Laminated and polished for a sanitary build, perfect for busy kitchens
- Engineered to perfection at 56+ Rockwell hardness and hand polished to a satin finish. Carefully tapered for improved hardness, flexibility, and minimal slicing resistance. The extra blade length limits wrist and hand fatigue by acting as an extension of the arm, performing long, single slices, on even the largest cuts of meat, effortlessly. National Sanitation Foundation (NSF) certified.
- See why thousands of professional chefs and home cooks love and trust the DALSTRONG DIFFERENCE. 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free, we know you'll love it!

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B01E2TKTFK |
| Best Sellers Rank | #233,829 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #148 in Boning Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 6 Inches |
| Blade Material | High Carbon Steel |
| Brand | Dalstrong |
| Color | Black G10 Handle |
| Construction Type | Forged |
| Customer Reviews | 4.7 4.7 out of 5 stars (979) |
| Date First Available | April 10, 2016 |
| Global Trade Identification Number | 00643307965148, 00820568004674 |
| Handle Material | High-carbon,Steel |
| Is Discontinued By Manufacturer | No |
| Is Dishwasher Safe | Yes |
| Item Length | 10.28 Inches |
| Item Weight | 6.5 ounces |
| Item model number | GS-Boning6 |
| Manufacturer | Dalstrong |
| Material | Forged German High-Carbon Steel |
| Size | 6" Boning |
| UPC | 820568004674 |

## Product Details

- **Blade Edge:** Plain
- **Blade Material:** High Carbon Steel
- **Brand:** Dalstrong
- **Color:** Black G10 Handle
- **Handle Material:** High-carbon,Steel

## Images

![Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified - Image 1](https://m.media-amazon.com/images/I/41O2pX9A0nL.jpg)
![Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified - Image 2](https://m.media-amazon.com/images/I/41vHHluJF4L.jpg)
![Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified - Image 3](https://m.media-amazon.com/images/I/51I3JF+tpYL.jpg)
![Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified - Image 4](https://m.media-amazon.com/images/I/51M7hTbtvyL.jpg)
![Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified - Image 5](https://m.media-amazon.com/images/I/51NW1HkqooL.jpg)

## Available Options

This product comes in different **Color, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Very sharp
*by R***L on November 24, 2025*

This has become one of my go to knifes when I am butchering sub primal cuts of meat. Thru also make a 10 in breaking knife which I use too. The knife is very sharp and high quality. It keeps a edge longer then ones I've used previously. It comes with a plastic sheath to protect the blade. It is very sleek looking and comfortable to hold/use. Price is good for the quality of blade. And it cuts through meat like buttaaaa

### ⭐⭐⭐⭐⭐ My Wife was a professional (Meat Cutter/Butcher) for over 13 years,(Yes she is a Woman)..LOL
*by T***Y on July 24, 2017*

I bought these knives for my Wife, who was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef. Here is her review for all her Dalstrong knives. Hi, I'm reviewing all of my Dalstrong knives. NOTE: I was a professional (Meat Cutter/Butcher) for over 13 years and a in-home chef (yes I am a woman..LOL). I have been looking for another set of knives for a longtime. The proper weight, balance (blade to handle ratio), quality of the steel, edging of the blade (angle of the edge), grip of the handle and the flexibility or stiffness of the blade, depending on the task you are doing. My boning knife (Dalstrong Gladiator Series) is the most important (I do not let anyone else use), and keep in its case. (It's in the picture for viewing purposes, 3rd from the left). The boning knife does its job! It has the proper feel and grip. It has a proper lip at the bottom of the blade to protect your hand from slipping onto the blade. It has just enough flex on the tip to maneuver in and around bones and joints, and just the right amount of stiffness to cut through joints and membranes. The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. I highly recommend this knife. As a note, I wish they had a 5 inch boning knife, but they do not.. The rest of my Dalstrong set includes a, 9.5" and 6", Chefs(Shogun Series). First two on the left in the picture. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. The 3rd from the left, in the picture is my boning knife and 4th-10th is for culinary, all (Gladiator Series). The opinion is the same. Warning : they are sharp, sharp, sharp! The quality and sharpness of the blade is amazing and the construction of the handle is absolute quality workmanship. All knives are shipped and packed with protective cases and covers on the tips. (The only one I do not have is the filleting knife, for fish) These knives are NOT meant for the dishwasher or children. The blades are very sharp! (I just glazed the edge with my finger and cut the crap out of myself !!). They're a professional set . These should be hand washed. If you want knives that you put in the dishwasher buy something else!! These are a professional set and should be treated as such!!

### ⭐⭐⭐⭐⭐ Quality on a budget
*by D***N on December 24, 2025*

This knife takes an edge very well.

## Frequently Bought Together

- Dalstrong Boning Knife - 6 inch - Gladiator Series Elite - Forged German High-Carbon Steel Kitchen Knife - Razor Sharp - Black G10 Handle - w/Sheath - NSF Certified
- Dalstrong Fillet Knife - 7 inch Flexible Blade - Gladiator Series Elite - High Carbon German Steel - Black G10 Handle Boning Knife - w/Two Sheaths - Razor Sharp Kitchen Knife Gift - NSF Certified
- DALSTRONG Chef Knife - 8 inch Blade - Gladiator Series ELITE - Forged HC German Steel Chef's Knife - Razor Sharp Kitchen Knife - Professional Full Tang Knife - Black G10 Handle - Sheath -NSF Certified

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*Product available on Desertcart Finland*
*Store origin: FI*
*Last updated: 2026-02-11*