Aperol Aperitivo 70CL, 11% ABV - Italian Spritz

Aperol is a popular Italian aperitif known for its vibrant orange color and refreshing taste. It has a unique blend of ingredients, including bitter and sweet oranges, rhubarb, and various herbs and roots.**Flavor Profile:**- **Taste:** Aperol is moderately bitter with a sweet undertone, making it quite refreshing. It's not overly strong, with an alcohol content of about 11%.- **Aroma:** It has a pleasant aroma of orange and a hint of herbal complexity.**Serving Suggestions:**- **Aperol Spritz:** The most famous way to serve Aperol is in an Aperol Spritz, which combines Aperol, prosecco, and soda water, typically garnished with an orange slice.- **Cocktails:** It can also be used in various cocktails for added flavor.**Occasions:**Aperol is often enjoyed as a pre-dinner drink (aperitivo) in Italy, making it a great choice for social gatherings, summer parties, or relaxing on a sunny terrace.**Overall Impression:**Aperol is celebrated for its vibrant color and refreshing taste, making it a classic choice for those looking to enjoy a light, herbal aperitif.

Helps me to have as much of my favourite cocktail as I wish, and much cheaper than in a bar. The taste is good

I never thought I particularly liked rhubarb until I realised that this is one of the primary ingredients in Aperol. This explains the slight bitterness to the taste and it is what makes Aperol (brand owned by the makers of Campari) so distinctive. I suspect that many Brits like me first came across Aperol whilst on holiday in Italy. In my case it was around ten years ago in Tuscany when I noticed that just about every Italian was drinking a certain orange coloured cocktail that caught the light in the square in San Gimignano making them look very stylish and sophisticated. I gesticulated to the waiter and told him "I'll 'ave one o' them per favore" pointing at the Armani wearing couple at the next table. He told me it was Aperol Spritz, a mixture of Aperol, prosecco (Italian champagne), a dash of soda water, a slice of orange and some ice. And it cost ten euros even back then.You can now buy a whole bottle of Aperol for a tenner in the UK and mix it with some cheap prosecco (no need for fancy stuff) and make your own (don't bother with the soda water). And it is lovely and you can pretend you are somewhere exotic like Sienna or Cortona rather than your back yard. SalutI!

This is a first for me, never tried Aperol but so many people seem to be enjoying it when I’m out. Love the distinctive orange colour, it’s delicious with the recipe mixers and available at a good price from Amazon.

Like a lot of people out there I've got a real liking for Aperol Spritz over the last year and more. Im not a big fan of sweet cocktails but I find Aperol spritz isn't very sweet. Unfortunately it's very easy for my to drink it. Haha. It's a prosecco based cocktail. I'm not a big fan of p to prosecco or Champagne (I know how strange!). But regardless Aperol spritz tastes great.To make it you have to mix 50:50 of prosecco and Aperol spritz, then just top up with soda water, ice and orange slices for garnish.

I have this with tonic and ice, feels like a not so sweet fizzy drink.

Often it’s a great price, sometimes not

As per the advert all good