Carte D'Or Panna Cotta Dessert Powder Mix, 520g (Makes 4.5L)

Taste amazing, easy to make, life saver!!

Really good product

Quick and effective. Very good for money value and very easy to use. Simple and easy. Made a very large amount of pudding.

I don’t do that many reviews but this is absolutely delicious!I made up half of one of the sachets using half the amount of milk and cream. It was so easy to do & provided 9 portions of just under 100g each portion.I served it with some fresh blueberries & homemade blackberry syrup. Everyone enjoyed it, nice creamy texture & flavour & not too sweet.

This mousse is so light and delicious. I used a whole sachet with 500ml semi Skimmed milk then whisked for 5 mins. I used most of it to make generously sized desserts for 6 people (I chopped up some defrosted mango chunks then layered this in glasses with the mousse). Everyone thought it delicious. With the remaining mixture I made 8 "ice cream" lollies using silicone moulds. They froze quickly and tasted good but the texture is not like ice cream, its lighter due to the amount of whipped in air. Nevertheless the lollies were eaten and enjoyed. I will be trying other items in this range.This will be great to keep in the cupboard for those impromptu dinner parties or just for those "I need something sweet" moments.

This is more like a cream than a mouse, didn't much like it on its own. Used as a topping for a fruit meringue nest on the other hand.... yum! .

Angel delight but on an industrial scale. Sod all those little packets…. This is the real deal.Perfect for chocoholics who are convincing themselves they are eating healthily cos it’s a “mousse”.You’re not kidding anyone Barbara. And we all know everyone’s guilty pleasure is angel delight.Dig in. On and industrial scale. For posh chefs and students alike. Absolutely delicious. More more more.

I was a little unsure of this and more unsure when this very large pack arrived. The pack contains three large sachets of powder. I thought that this would be too big for us and a waste so I opened a pack and weighed out half the powder and then added half the milk which is 250 ml. I used an electric whisk for about a minute just to get all the powder absorbed then turned it up for about 5 mins. It thickened nicely and looked really great. The taste is a perfect lemon that is light and melts in the mouth.This half sachet made four deserts so the whole box would make 24 smallish or 18 larger.The family all love this mousse and I will definitely be buying again.