Product Description Difatti Gluten-Free Tomato Gnocchi is delicious Italian dumplings, that are lovingly made in the sun-soaked region of southern Italy. Expertly crafted from the finest potatoes, rice and cornflour to bring you the traditional taste and texture of the gnocchi. Delicious with a fragrant and fresh tomato and basil sauce. Invite Italy into your kitchen with this classic Italian dish. No GM ingredients, suitable for Vegans. Ingredients Rehydrated potatoes (water, potato flakes), corn flour, potato starch, corn starch, tomato, rice flour, salt, acidity regulator: lactic acid, preservative: sorbic acid. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Directions (1 - 2 servings) You will need 1/2 a litre of water per 100g. Bring water to the boil in a saucepan. Cook gnocchi for about 2 minutes until they float to the surface and drain. Dress with pesto, tomato sauces, try with melted butter, sage and black pepper. Sprinkle with grated parmesan. Manufacturer Contact Information Ocram Ltd (Difatti), Kemp House, 152 City Road, London, EC1V 2NX, UK. See more
A**R
Good quality store cupboard ingredient
High quality product with a very good shelf life. Good flavour, easy to cook, and delicious with a spicy sauce.
E**L
Not bad!
It's good but a bit pricy, the pack is 1 Gnocchi thick and is vac packed so they are a little flat.When it comes to gluten free alternatives they are pretty good. They puff up a little, they taste good despite the heinz tomato soup smell and tasted really well.Cant help but think for an extra 5 minutes and I could make my own though.
R**L
Yummers
Pretty darn scrumptious.Just wish it came in a bigger packet, I need a lifetime supply of this stuff.
K**N
Great product that tastes great
Finally found a glutenfree gnocchi that tastes good and crisps up nicely
Trustpilot
3 weeks ago
1 month ago
