Nouka Black Sesame Paste (16 ounce)

This appears thin at first, but make sure you read the label and to stir well before use! It'll thicken up once you stir it. I got it to make a black sesame burnt basque cheesecake and it works really well. It gave my cheesecake a nice nutty flavor.

Great quality! I’ve had this for a few months now it’s held up great on the shelf, great nutty taste a great value for the money. I use it to make black sesame ice cream and cold cream for my coffee so good!

Delicious in cake recipe Creamy and smooth I previously made my own paste No comparison!!

Amazing black sesame spread! I mix about a tablespoon of honey into the jar to add sweetness and thickness, but it's just like natural peanut butter in that stirring causes the oils to mix back from separating. There was a tiny bit of leakage in transit, with the jar being a bit oily, but nothing a wipe down couldn't fix. That's the only reason I had to remove a star, and I plan on getting more when this jar runs out. Delicious and better for you than nutella!

Black sesame cakes and cupcakes. Very rich black sesame flavored.

Being Asian we eat this all the time but this tastes terrible and it was so liquidy like soup rather than a spread .

Delicious and nice consistency not runny at all seal was closed and in perfect condition. Besides ice cream I'm still figuring ways to use this but I will surely find some

This stuff is delicious! It's almost tastes like peanut butter. And omg, it's so black! I never knew a food could be so black!! It's like looking into a black void! I ised it to make spicy black teriyaki chicken noodles!! But warning, this stuff is seriously black! It can be a little hard to clean! I also like to eat it on toast with honey, super delicious!