Doves Farm Organic Stoneground Wholemeal Emmer Flour 2.2 lb (1 kg) - High Protein Ancient Grain Emmer Whole Wheat, British Baking Flour for Breads & Cakes, Kosher & Vegan, Imported from UK

Very nice flour.

I always buy this brand to make homemade bread. Its smell is fresh, taste is great. My bread texture is well done. Plus it is organic. Love it.

I had never tried this before when making sourdough but have found that mixing with Einkorn AP in sourdough, Emmer really adds a lot of flavor. Packaging is a bit flimsy. I put mine right into a jar or bag. That’s where the lower number of stars came from.

Arrived about a week after we ordered it. We ordered on April 23, 2018 and it took a few weeks to come in from the UK. Each bag was shipped in a separate box and well padded. The expiration date on the bag was 18/07/18. I don't know what the rules for whole wheat expiration are in the UK, but it seemed shorter than I expected. Maybe it was an earlier package date. Even though it was close to the date, we are almost finished with all of it after a few weeks and it tasted great.

Was thrilled to find this ancient, minimally hybridized wheat flour. Makes a delicious bread.

Really good quality flour. Made perfect chapatis.

Very interesting flour, apparently many people with gluten problems can tolerate it. Maybe because of the extra fibre? Lovely flavour also, made delicious shortbread with it.

Great product though it was shipped and delivered beyond the mentioned dates.

Good flour

I use it to make up one fourth of the flours I put in my bread- it seems good.