CUSIMAX Induction Cooktop

Your browser does not support HTML5 video.  I have been using an super old Panasonic induction cooker for last 10 years and it was using 220v. It's getting slow and annoying when need to use it. By upgrade to this one is a day and night. For me, now can use any outlet at home and start warm/cook my food. It's super fast and so easy to operate. And it has a child lock mode so that I don't have to worry about my little one come play the buttons on it. The timer is also ideal for me when I need to cook something and also need to take care of the kid. Hope this cooker will last me long.

We took a few tries with water. As expected, fast. We placed some spaghetti sauce in a small pan on top. Near what I’d call immediate. Great for hummingbird food (sugar water). Good for boiling tomatoes briefly to enable peeling. All the usual stuff. Yeah, the instructions say don’t use it outdoors, but hey, excuse us, we have a GFI next to the back door on the covered portal, so it’s good for a little summer sauce or vegetables while we’re grilling. Then we unplug and put it away. Okay? (Well excUUUse ME!)

Kept a sauce pan full with water to boil on it.Turned it ON, started up with pretty loud fan.Then selected power and it just tripped the circuit breaker.Reset the circuit breaker and tried again, now the circuit breaker just trips as soon as I plug it in. Tried two different circuits. The breaker is rated at 20A.

This replaces our old inductive cooker which we had for 9 years. The plastic became brittle and push-buttons caved-in. After reading the reviews when searching for a new one, all seem to have good reviews so it comes down to what design we want. The Cusimax looks the best. The operation is very easy. One button select Power, Temperature, or Time. The Plus or Minus button chooses the function the Select button is on. That's all. The cooking is faster than our old one. Very satisfy with this product and highly recommend it.

Very powerful and heats up quickly. If I had to give a negative it would only be that the fan is a little loud but then again so is the fan on any range hood. It boils water faster then my range and the even heating allows for a great sear on my rib eye steaks.

After receiving this induction burner, I was excited to set it up and use it. What a gem. It is easy to use, and super easy to see the selections for adjusting time, power levels, and temperatures. Many products do not have appropriate selections in easy to read font and color for use in a busy kitchen. I am excited to put this burner to many years of use, and highly recommend it for every day.

When I first received the cook top it worked just fine but I was little underwhelmed by how long it took to boil water and how the 464 degree maximum temperature seemed pretty inflated. I used the cook top exactly 4 times and now it shows E0 (some form of error message) every time I use it. Supposedly this message is for unsupported type of cookware but it previously worked just fine with the same exact cookware.

I needed another burner and this one seems to be exactly what the doctor ordered. It’s small enough to sore away but large enough for a both a small and medium pot.