White Pepper Ground - Prima Spice Kosher

Description

White Pepper is derived from a fully ripened peppercorn. Milder and less pungent in flavor than black pepper, white pepper is traditionally used in light soups and sauces where dark specs of black pepper would be unsightly. Use white pepper in meats, soups, sauces, fish, poultry, eggs, salads, potatoes and other vegetables.