Boursin Garlic And Herb Cheese, 150g
Product ID: 65261002
Details
- BrandBoursin
- Item formWhole
- Number of items1
- Unit count150.0 gram
- VarietyParsley
🌿1.6% garlic & herb infusion
🥄creamy, spreadable texture
🧀150g authentic French cheese
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🧀 Elevate your spread game—because ordinary cheese just won’t cut it!
Boursin Garlic & Herb Cheese is a 150g foil-wrapped French cream cheese infused with 1.6% garlic and herbs, delivering a creamy yet crumbly texture perfect for spreading or cooking. Ideal for enhancing cheeseboards and recipes, it combines authentic flavor with versatile use, making it a must-have gourmet staple.
| Asin | B004WI1H6W |
| Country Of Origin | France |
| Item Model Number | 103079196 |
| Manufacturer | Boursin |
| Product Dimensions | 7.5 x 4.5 x 7.5 cm; 150 g |
User
Utterly delicious :)
Food of the gods!
User
Excellent
Good quality, very tasty and I will definitely will buy it again.Highly recommend!
User
A star among cheeses
Where to start? Difficult not to eat it straight from the pack. Wonderful sandwiches, great on toast, and if you pop it in the microwave for 15 seconds it is smooth to use and not so crumbly. Boil some tiny potatoes, squish them, salt and pepper, eat warm with softened Boursin. Brilliant on sweet stem broccoli. On pasta. Can’t stop eating it.
User
very yummy
well-pleased. love the garlic taste too. thank-u :)
User
STILL MY FAVOURITE
Like the taste and flavour of this soft cheese. Can eat in sandwiches, crackers or on its own! I would like it a little softer as it's consistency is often very crumbly & dry. Still enjoyable & tasty.
User
lovely cheese
lovely cheese
User
Delicious
I just try to pace myself with this one because I can easily eat the whole thing directly from the pack with a spoon in a few minutes. It's thick, creamy, it has that wonderful herb and garlic taste that I like so much without being too heavy. Obviously it's not the healthiest thing out there, so I try to use it in small quantities. I make a kind of sauce with a small lump of it, a tablespoon of Greek yogurt and some olive oil. I spread it over roast chicken, pour it over salad, spread it over salty crepes or even on bread if I'm too impatient. They make other flavours but this is definitely my favourite.
User
So good
Eat with crunchy, salty biscuits (if you can find them, these days...) or stuffed into baby peppers and baked. Yum.
User
Schmeckt, aber die Verpackung?
Natürlich schmeckt boursin. Was mir allerdings nicht gefällt, ist die Verpackung. Diese gefaltete Alufolie. Nimmt man sich Käse, bleibt viel drin in den Falten. Finde ich doof. Natürlich kann Nan alle in ein anderes Gefäß machen, aber das ist ja nun nicht Sinn der Sache. Ich habe keine Lust, den Käse da rauszukratzen.
User
Lieblingskäse
Kenne ich schon seit 50 Jahren. Die Rezeptur hat sich in der Zeit kaum geändert. Bestelle ich immer wieder.
User
Top Produkt
Boursin ist ein Top Produkt. Geschmack und cremigkeit können von keinem Vergleichsprodukt erreicht erden. Der etwas höhere Preis ist gerechtfertigt.
User
Übertrieben viel Knoblauch
An sich schmeckt es nicht schlecht, lässt sich zu schwer auf dem Brot verteilen und Knoblauch sticht mit jedem Biss heraus.
User
Teuer und nicht so gut wie andere
Lohnt nicht, schmeckt recht künstlich.
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5 days ago
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