MOI SOI® Korean Chilli Oil | 175g | Authentic Chilli Oil with Sichuan Chilli, Fermented Black Beans & Asian Aromatics | Vegan, No MSG | Perfect for Dipping, Stir Fry & Marinate

Thanku you for providing this ...I have looked everywhere. .but couldn't find it ...thanks for making it available and easily for me to have ...it's just as I wanted ...spicy and what not ..a frnd of mine was telling me to try ..she is from Singapore..it wasn't available in nearby shops but I'm glad I found it

I've tried a lot of chili oils, but this Korean chili oil has become an absolute favorite! It has the perfect blend of spicy, smoky, and slightly sweet flavors that add an authentic Korean kick to any meal. The texture is great too, with just the right amount of chili flakes and bits that bring out a rich crunch. It’s not overwhelmingly spicy, so it’s easy to adjust depending on how much heat I want.

This product makes the taste of Chinese items very good.

Weird taste spice level is also not upto the mark

Chilli oil is an integral part of my kitchen. I have tried a lot of chilli oil earlier as well, but MOI SOI is the best one so far. The texture, heat & flavour, aroma everything is just perfect. It goes with everything, starting from momos, Maggie, pasta, sphagetti to khichdi & salad. It just enhance the overall taste. Highly recommended. Try it, you will love it for sure.

This is by far the best chilli oil i have used in a while, it’s preservative free with no artificial flavour and vegan.Perfect for stir fry veggies, a dip with chips or momos, or use it in a sandwich, it goes best with everything and will take your dish to next level

This goes really well with sautéed meat. If you like those south east Asian stir fries that goes with your drinks, you can use this instead of the millions number of spices we use. Plus it does have the heat typically associated with Korean products.

It's a good addition to your noodles or as a dip.. mild spicy... Enough oil in the jar to preserve the ground spice.