🌟 Elevate Your Baking Game with White Lily Flour!
White Lily All Purpose Flour is a premium 5-pound bag made from 100% soft winter wheat, designed to create light-textured and fluffy baked goods. This versatile flour is perfect for a wide range of baking projects, including cakes, cookies, pie crusts, pancakes, and more. It is non-GMO and kosher certified, ensuring quality and peace of mind for all your culinary creations.
J**N
Good flour
Very good flour. Fine texture.
P**.
Love love it, light and airy...wonderful product!!
Great!! This flour is so good!!
C**I
Perfect Replacement for Bob’s Red Mill Pastry Flour!
Since Bob’s Red Mill discontinued their pastry flour, I was on the hunt for a good substitute. I discovered that White Lily All-Purpose Flour has a protein content of around 9%, which means it has lower gluten than most other all-purpose flours. I gave it a try, and it worked perfectly! The texture came out just what I was looking for.
J**.
Good Product
Thought I would try flour not found in my grocery stores. I am pleased with it. Good value.
G**R
White lily
Very good
R**N
White Lily All Purpose Flour
Wonderful flour. Taste, density and value for money.
A**L
Not self-rising
The flour is great, but not that this is not the self-rising version, so if you're looking for that, don't buy this.
A**R
White Lily the best flour
I love the lightness of the flour. A very fine good flour and great for baking. Kind of expensive for flour. But now that I've tried; I have to have it in my cooking
Trustpilot
2 weeks ago
3 days ago
