🔥 Elevate your kitchen game with bold Sichuan flair!
Lee Kum Kee Chili Bean Sauce (Toban Djan) is a 13 oz authentic Sichuan condiment made from fermented chili and broad bean paste. It delivers a mild, lingering heat with rich umami flavor, ideal for stir-frying, dipping, and enhancing a variety of Asian dishes. Free from artificial colors and preservatives, this thick, ready-to-use sauce is a pantry staple for both professional chefs and adventurous home cooks seeking authentic Chinese flavors.
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Five Stars
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