Bottle Da Bomb Beyond Insanity Hot Sauce, Bottle

I had to try this because of the show. It's definitely not the hottest of their sauces. The ingredients are habanero and Chipotle, not reaper or ghost, but it's hotter than any habanero I've tasted. They must have concentrated it more. The Chipotle gives it a nice roasted flavor. Reaper and ghost, depending on concentration, are usually hotter, but I never cared for their taste. Da bomb flavor is probably the best I've tasted for this level of heat. This is something I can use on all my foods. The hotter sauces I'll save for soups and chilies.My guess as to why da bomb gets the biggest reaction: it's the first sauce that really cranks up the heat. After this one, their mucous membrane are pretty numb, so the hotter sauces don't have as much effect.

The Bomb Beyond Insanity is a total game changer! Just about four drops in my beans, and it’s pure bliss (literally).This sauce is perfect for anyone who loves heat. It packs a solid kick—definitely mid-high range with a nice, soft creeping heat. The bottle size is great; I had Ground Zero before, which lasted a year, but I’ll finish this one much faster!I understand why some people say it tastes like a 9V battery. Some just can’t handle strong peppers or have a bad reaction to them. For me, this sauce is all about flavor, not sweetness. I was worried it might ruin my meals, but I was pleasantly surprised!After trying Mad Dog and Ground Zero, I thought I’d found the best, but The Bomb takes the crown! It gives me a fun tingle without burning my tongue. If you’re hunting for an awesome hot sauce, look no further!

Plain..yes it burns. It's pure capsaicin! Mixed into chili or pad Thai, it's perfect. Stop trying to be like Hot Ones and use it to boost dishes.

Although I have "tummy issues," in my middle-aged years I've begun developing a hankering for spicy foods for whatever odd reason. Spicy margaritas, wings, Indian food--whatever. If it's super hot then me digs it. So, like any other spicy food junkie, I of course watch the show "Hot Ones" to see the reactions from people far wealthier than me suffering through the pain and torture of navigating increasingly hotter sauces. When they got to # 8, "Da Bomb" makes an appearance. Without fail, every single time that I can recall, people either have an intense, unlesant reaction, or spit it out, or stop ascending the heat scale altogether...or they just swear, cry, and complain. Clearly Da Bomb is nightmare city for the mouth. Welp, being somewhat of an idiot, I decided to purchase some of this sauce to try at home and...I think the best way to explain this is to first illustrate how LITTLE of this sauce I tasted. I put a half a pea sized dollop on a potato chip and just ate the whole piece in one shot. No licking, no testing, just ate it up. I would say within 10 seconds my tongue, lips, gums, face, neck, chin, and nose were simultaneously experiencing a sensation much like inhaling powdered dynamite infused with bits of cayenne infused glass shards through the nose/mouth at the same time. To say this sauce was "hot" isn't an accurate nor fair description. Instead, it's pure evil. It's all that is vile and terrible and wrong and horrible and deadly and sickening with the world rolled up into one tiny bottle of "sauce" sprinkled with a vinegary, peppery, lava-y essence. It makes you hate eating. It makes you hate being a living creature that exists. It makes you want to invent a time machine, go back 15 seconds earlier, toss the bottle in Da Trash, and then apologize to anyone you've ever wronged even slightly because you now understand fully what it's like to suffer. I want to find those responsible for inventing/creating this sauce, shake their hands for making something so out-of-this-world awful, and then push them into an alligator pit. They have destroyed my love of all things culinary, as well as humbled my mouth to a point where it trembles if I even approach cinnamon. I'm not sure I even have a tongue anymore, as it might simply be a mangled lump of flesh resting on a burned floor of mouth cells. I hate that I know what this sauce tastes like. I hate that it revisits me in burps and nightmares. I hate sauces and things in small bottles now. I want to pull my lips off with plyers and dunk my head in liquid nitrogen until R.E.M. gets back together again.R.E.M. is never getting back together again. :(FIVE STARS, HIGHLY RECOMMEND!

I'm a big hot sauce lover I'd seen this on Amazon and I'd heard about it so I figured I'd give it a try. It's not the hottest hot sauce I've tried but it's pretty warm to be honest. This ones just above the level of heat where I wouldn't want to completely smother my food in it I think that'd be to much. I think it's gonna be a good hot sauce for cooking.

Bolton’s “Medium” is hotter, but Nashville is usually too far away. Regardless this is the go-to to hurt my friends on the other side of the country.

Great

I was curious about this hot sauce after watching episodes of 'Now We Feast' and wanted to see how truly awful 'Da Bomb' really is. Well, after some experimenting, I found the underlying flavor to be pretty interesting. I like it way more than I thought I would and have learned how to use this sauce correctly. With that said, I think this quantity of Da Bomb is a decade or more quantity for me. YMMV.