🐟 Elevate your palate with the timeless taste of Norwegian gravadlax!
Port of Lancaster Smokehouse Gravadlax with Dill offers 200g of premium Scottish salmon, expertly cured in traditional Norwegian style with fresh dill. Ready-to-eat and free from artificial colors, this delicacy can be chilled or frozen for up to 12 months, delivering authentic gourmet quality straight from the UK.
| Product Name | Salmon |
| Allergen Information | Contains: Fish |
| Weight | 200 g |
| Storage Instructions | Chill and use before Use By date. Can be frozen for up to 12 months |
| Country of origin | United Kingdom |
| Brand | Port of Lancaster Smokehouse |
| Format | Slice |
| Speciality | no artificial colours |
| Package Information | Packet |
| Package Information | Pack |
| Manufacturer | Port of Lancaster Smokehouse |
| Country of origin | United Kingdom |
D**E
Substantial and Quite lovely
This is a big step up from the supermarket stuff.Thick substantial slices with good amount of Dill.Very nice indeed.Bonus : they don't supply that dreadful sugary dill sauce that you get in the supermarket.
A**R
Great Outlet.
Very pleased with this, numerous other products bought from them too - no complaints.
N**.
Poor taste,
Taste poor balance of herb flavouring poor.
A**L
Tip-top…
Almost as good as homemade gravlax…impressive…nicely cut, nicely packaged, ready to serve…the best commercial gravlax i have ever had…recommended…
B**Y
One deserving the name
Finally, a gravadlax in UK that lives up to its name, in contrast to the Scandinavian apologies I have found up to now
A**N
EXCELLENT: WILL BUY AGAIN ✅
REALLY LOVELY QUALITY; ARRIVED NEXT DAY ; VERY WELL PACKAGED ; DECENTLY PRICED AND GOOD SELLER CONTACT.
G**S
Superb gravadlax
Great flavour
P**E
Five Stars
Excellent product, delicious
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