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EXTRA VIRGIN OLIVE OIL Extra virgin is the highest quality and most expensive olive oil classification. It should have no Defects and a flavor of fresh olives . it must be produced entirely by mechanical means without the use of any solvents . And under temperatures that will not degrade the oil. Its not easy to produce extra virgin olive oil. A producer must use fresh olives in a good condition and monitor every step of the process with great care. Extra virgin olive oil does't stay that way. Even in perfect storage conditions. The oil will degrade over time. So its important to enjoy itUsed For: Cooking, Deep Frying, Oil Massage, Skin and hairProcessing Type: Extra VirginAdded PreservativesPack of 2Brand: ahliveModel Name: Extra Virgin Pack Of 2Type: Olive OilQuantity: 1 LMaximum Shelf Life: 36 MonthsFood Preference: VegetarianDietary Preference: No Cholesterol, Wheat Free, Sugar FreeContainer Type: Plastic BottleOrganic: YesAdded Preservatives: YesIngredients: Olive OilSmoke Point: 274 KCommon Name: Extra Virgin Olive Oil: Product information provided by the seller on the Website is not exhaustive, please read the label on the physical product carefully for complete information provided by the manufacturer. For additional information, please contact the manufacturer.
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