Vintop Whipping Cream Powder,400 gm

Very nice product with good taste and quality.....one thing to be kept in mind, low temp to be maintained else stiff peak may not happen...milk or water quality should be appropriate...if gets more peak doesn't form..so better to start with little quality of powder for first time users...any way u can see the pic of my first trail...cream wasn't not too stiff...want to try again..

It tastes nice. But lacks the consistency for the topping. I tried both with some less water,as mentioned in the few comments, still no use. Though it is easy to use. And tastes amezing. I tried it as topping of a cake and it served the purpose.

Not bad .But high cost..!!So i give 3star only ..!!

Earlier (during lockdown)I bought it as nothing was available at that time. Now second time I also purchase it. The cream gives a nice peak. Flavor is also good. No need to add sugar. Just follow the packet instructions.Few things just keep in mind......Everything should be chilled and after whipping keep the cream in refrigerator for sometime. Then use it for frosting.

❌❌It is the worst cream i had seen. Friends it has the non - veg contain in it that's why I request you to dont buy this product.It is so expensive.They are doing fraud with us the MRP of the product is only 370 and they are selling this product above the MRP price. So I request you to don't buy this product.👎👎☝️☝️❌❌Friend I am telling you because I am a chief of the cake making in my town.🚫❌❌❌

Taste is good.. but it becomes weirdly creamy.. it’s difficult to work with it..

Awesome product, A must buy product, texture of whipping cream and flavour and taste is excellent.But it is not stiff as dairy whipping cream. It's worth the money, it's very easy to use. Amazing product.

I ordered this product and this whipped cream powder is way too easy to make it hardly takes 5 minutes to get proper thick thought it doesn’t taste and have a consistency like proper whipped cream but it’s a good alternative . And I used 1 small bowl of powder and 1 small bowl of milk and mixed it witch whisk and it came out perfectly but make sure your utensils should be refrigerated. Rest it’s a great product