Premium USDA Prime Ribeye Steaks - Wet Aged and Exquisitely Marbled - Tender as Filet Mignon. Hearty flavor and cooking instructions from Kansas City Steak Company (8 Steaks, 12 oz each)

Premium USDA Prime Ribeye Steaks - Wet Aged and Exquisitely Marbled - Tender as Filet Mignon. Hearty flavor and cooking instructions from Kansas City Steak Company (8 Steaks, 12 oz each)

Name: Premium USDA Prime Ribeye Steaks - Wet Aged and Exquisitely Marbled - Tender as Filet Mignon. Hearty flavor and cooking instructions from Kansas City
Brand: Kansas City Steak Company
Price: 790.84 EUR
Availability: OutOfStock

Product ID: 208014546

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⏳28-day wet aging for max tenderness

🥩8 premium 12 oz steaks

❄️Individually vacuum-sealed & flash-frozen

Frequently Bought Together

Premium USDA Prime Ribeye Steaks - Wet Aged and Exquisitely Marbled - Tender as Filet Mignon. Hearty flavor and cooking instructions from Kansas City Steak Company (8 Steaks, 12 oz each)

20 (8 oz.) New York Strip Steaks

Deliciously Loaded Twice Baked Potatoes, 8-count, 5 oz - Gourmet side dish made with real butter and cheddar cheese. Perfect for steaks, roasts, seafood, and burgers from Kansas City Steak Company.

Description

🥩 Elevate your grill game with the steak everyone’s craving!

ELITE USDA PRIME GRADE - Only 5-6% of beef reaches this top-tier marbling and flavor standard.
SATISFACTION GUARANTEED - Risk-free purchase backed by Kansas City Steak Company’s promise to make it right.
READY TO COOK CONVENIENCE - Includes free seasoning pack and pro cooking instructions for flawless results.
GENEROUS PORTIONS FOR SHARING - Eight hearty 12 oz steaks—ideal for impressing guests or meal prepping.
PERFECTLY AGED FOR TENDERNESS - 28 days of expert wet aging unlocks filet-mignon-level tenderness.

These USDA Prime Ribeye Steaks are wet-aged for 28 days and expertly marbled, delivering unmatched tenderness and rich flavor. Each 12 oz steak is individually vacuum-sealed and flash-frozen to lock in freshness. With a free seasoning pack and detailed cooking guide, you’re set to serve restaurant-quality steaks at home. Only the top 5-6% of beef earns the USDA Prime grade, making this a premium choice for discerning steak lovers.

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