Loma LindaPlant-Based Meats (Vegetable Steaks (15 oz.), 12 Pack)

The product is rather strange looking coming out of the can. But that doesn't bother me. The flavor is good. The juice that is packed in is savory. A bit of added oil (I use olive oil) brings out the flavor more. The texture, to me, is that of a mushroom, possibly portabello.mushroom. The pieces are easy to cut up to use in recipes that would call for meat. I just really enjoy this product.

Have used these for several years and like them for so many casseroles I make - with noodles - in soups etc. If you are looking for a taste like meat I don't know how they "stack up" but since I am a vegetarian I can't compare. I season them with whatever you like and coat and fry them, or cut them up in smaller pieces for soups etc.

I been eating these for years!The best source of protein, good flavor, good texture, we love the product in general.

If you're looking for shelf-stable vegetarian fake "meat" that works well in lots of recipes, this is it. The taste is great, though the texture is typical gluten -- similar to very firm tofu. You'd never mistake it for meat, the way you may mistake  Gardein, Home Style Beefless tips, 9 Ounce  in certain recipes ("beef" stroganoff for example) for real beef tenderloin tips. I keep a few cans of this on hand for when I (or the nearby grocery store) have run out of the Gardein frozen ones.

Thinly slice, fry with onions & mushrooms add brown gravy mix and pour over noodles. Also thinly slice and fry with onions and Fajita seasoning for great fajitas. Slice, fry with onions add scrambled eggs add to Quesadilla rollup, toast both sides in pan. 2-3 meals per can for 2 people. Love this stuff.

I ordered without carefully looking at the title and assumed they were the 21 oz cans of old - was surprised to find the smaller cans - my fault that I didn't read it but wanted to warn others.

Great meatless entree. Got to learn recipes and how to cook for most impressive meals though.

Someone “PLEASE” physically “Look” at the cans and make sure it is Vegetarian “Steak” and not just the Bar Code and actually skallops! I have waited for a month just to make sure and do not want another case of Skallops!! Please Look!!