🍲 Ramen Reimagined: Taste the Freedom of Gluten-Free Goodness!
Experience the authentic taste of Japan with our Gluten Free Meister Ramen, featuring both Shoyu and Tonkotsu varieties. Made from non-GMO rice flour, these vegan and vegetarian noodles offer a delightful texture and flavor, all while being gluten-free. Each pack includes a liquid concentrate soup base, cooks in just 4-5 minutes, and is produced in a dedicated gluten-free facility.
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