🍝 Elevate your pasta game with Italy’s timeless giant shells!
Garofalo Conchiglioni is a premium Italian dried pasta made from 100% superior durum wheat semolina, boasting a high protein content and a unique bronze die texture that ensures perfect sauce absorption. Originating from Gragnano, Italy’s historic pasta hub since 1789, these giant shell-shaped pasta pieces are ideal for baked dishes and cater to vegan and vegetarian diets, making every meal a gourmet experience.
Product Dimensions | 7 x 15 x 27 cm; 500 g |
Item model number | 859 |
Product Name | Garofalo Conchiglioni Pasta 500g |
Allergen Information | Contains: Wheat |
Weight | 0.5 Kilograms |
Units | 500.0 gram(s) |
Storage Instructions | Store in a cool, dry place. |
Manufacturer contact | PastificioLucio Garofalo S.p.A, Via dei Pastai, 42 80054 Gragnano |
Country of origin | Italy |
Brand | Garofalo |
Cuisine | Italian |
Speciality | High Protein, Vegan |
Package Information | Packet |
Manufacturer | Pastificio Lucio Garofalo S.p.A |
Serving Size | 100 g, 100 g |
Energy (kJ) | 1489.00 kJ |
Energy (kcal) | 355.87 kcal |
Fat | 1.0000 g |
Carbohydrate | 70.0000 g |
Fibre | 3.0000 g |
Protein | 14.0000 g |
Salt | <0.0100 g |
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