Jiva USDA Organic Moong Dal Yellow - 4 Pound (Split Mung Beans Washed)

Fresh, well packed, organic and sustainably produced, the products from Jiva never disappoint!

These organic beans are already cleaned and free from any debris. Use to make whole food based Fench toast and omelet for a vegan egg substitute. Need to add some additional ingredients, e.g., apple cider vinegar, date, and ground flaxseed, to balance out the bean bitterness, and to make easier to cook wo sticking and wo added oil. Very tasty!

Excellent moong dal I use to make kitchari. I also use their organic kitchari spices mix. You can't go wrong with this purchase. I always inspect and wash dried beans, peas, and lentils, this product has never had any foreign material in it. 🙏

I use these mung beans to make vegan scrambled eggs. The flavor is really mild and mostly easy to hide. The consistency is little more paste and dense than the ready made vegan eggs, but you can make it taste super yummy. Definitely worth keeping on hand when ready made eggs aren't available or to save a ton of money.

Really like these for lentils and rice and sometimes just throw a bunch into any soup im making, they cook apart and make everything better

I use this to make faux “just egg” for a fraction of the cost. I love that the moong Dahl is organic and it seems to be a great deal compared to other brands. I’ve bought it several times and will again.

Full disclosure, I haven't tried any other brands, but I like these. I use for a vegan "just egg" replacement

This dal is very versatile therefore making it a great addition to my kitchen.