LosTree Matcha Green Tea Matcha Culinary Grade USDA Organic Certified Matcha (30g)-Perfect for Matcha Lattes, Smoothies, Baking, Premium Culinary Grade

Description

Our Culinary Grade Matcha is made from 100% certified organic ingredients When you drink matcha, you’re consuming the entire tea leaf, rather than just brewing it like regular green tea. That means more goodness and nutrition is going into your body. Natural energy boost (without the jitters of coffee) Matcha Green Tea is much more loaded with antioxidants than the regular green tea and you can just drink it (as, it is very tasty) or can use it to add a distinct flavour to your desserts! Matcha Green Tea is a potent antioxidant and has therapeutic values for some serious diseases like cancer, HIV and Sjogren’s syndrome. It is particularly found in green tea, and not in black tea (as, in black tea, it is transformed into another compound). Matcha green tea is also said to increase metabolism and thereby reduce cholesterol if drunk regularly. Matcha has also been found to contain more antioxidants than gojiberries, blueberries, pomegranates, spinach and orange juice. Plus, it contains theanine, the usual green tea antioxidant, which is useful to calm down mental stress responses.