How do you get the stains off the pizza stone?

Stoneware is suppose to 'season' over time. It will darken to a very dark brown, enhancing it's nonstick capabilities & overall performance. You can hurry this along by either baking something very greasy like cookies or just rubbing the surface with some oil & baking empty for awhile on a higher heat. Only clean stones with very hot water and a scraper or stiff plastic spatula by 'pushing' any food off the surface & rinsing. It should be removed pretty easily, especially as it darkens over time. NEVER use soaps unless you want soap flavored food! If something bad gets on your stone, you can rub on a paste of baking soda & water. Or place it in the sink, sprinkle on baking soda & pour some vinegar over it to really get down into the pores. Though these are always advertised for pizza, they are great for anything you want to bake! Your crescent rolls will cook through without overcooking on the bottom!

Can this stone take 800 F in temperature?

First cook I did 500° second cook 700° And no issues with the stone at those temps.

Whats the size of both stone n peel?

The part of the peel that pizza sits on is 10" x 11 3/4. so you can only make a 10" pizza on the peel.

do you need to preheat the pizza stone before you bake the pizza on it?

Recommended to heat most stones 1 hour.

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🍕 Elevate your home pizza game—because your crust deserves the best!

PREMIUM PEEL INCLUDED - Long-handled anodized aluminum peel with beechwood grip for effortless pizza launching.
CRISPER CRUST TECHNOLOGY - Perforated peel vents steam for that irresistible, crunchy bottom crust.
PRO LEVEL HEAT RESISTANCE - Withstands scorching 1112°F for perfect stone-baked pizzas every time.
VERSATILE MULTI USE STONE - Ideal for oven, grill, or BBQ—expand your culinary horizons beyond pizza.
GENEROUS 15 X 12 INCH SURFACE - Spacious rectangular design fits all your favorite pies, calzones, and artisan breads.

Hans Grill Pizza Stone PRO XL is a professional-grade, 15x12 inch rectangular cordierite stone designed for oven, grill, and BBQ use. Heat resistant up to 1112°F, it ensures evenly baked, crispy crusts. Comes with a premium anodized aluminum peel featuring a perforated design for easy pizza handling and steam ventilation, making it perfect for pizzas, pies, calzones, and artisan breads.

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Yes, all products are sourced directly from authorized retailers in the US, UK, UAE and India. We maintain strict quality control processes and verify each product before shipping. All items come with applicable manufacturer warranties and are covered by our standard return policy.

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Desertcart is an international e-commerce platform operating since 2014. We securely process thousands of orders globally each day. Every product goes through our quality verification process before delivery, and we provide end-to-end order tracking, 24/7 customer support, and a comprehensive returns policy to ensure a safe shopping experience.

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Our prices include the product cost, international shipping, import duties, customs clearance, and local delivery charges. We handle all customs and import procedures, ensuring there are no hidden fees upon delivery. PRO members receive additional benefits including free shipping.

€ 317.37

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Trustpilot

TrustScore 4.5 | 7,300+ reviews

Ali H.

Fast shipping and excellent packaging. The Leatherman tool feels very premium and sturdy.

1 day ago

Anita G.

Good experience, but the tracking updates could be better.

2 months ago

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Maximum temperature	1112 Degrees Fahrenheit
Product dimensions	37.8L x 30W x 1.5Th centimetres
Manufacturer	Hans Grill
Global Trade Identification Number	05060547450244
Size	Rectangular PRO
Model Number	PSP
Item Weight	3.9 kg

Hans Grill Pizza Stone PRO XL Baking Stone For Pizzas use in Oven, Grill or BBQ FREE Long Handled Anodised Aluminium Pizza Peel | Rectangular Stone 15 x 12" Inches | For Pies, Pastry, Bread, Calzone

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