


🔪 Slice Like a Pro, Stay Ahead of the Pack!
The Tramontina Professional 8 Inches Meat Knife features a heat-treated stainless steel blade designed for precision cutting, paired with a lightweight, antimicrobial polypropylene handle for superior hygiene and comfort. NSF certified and dishwasher safe, this knife balances professional-grade performance with easy maintenance, making it an essential tool for culinary enthusiasts and managers who demand efficiency and reliability in their kitchen arsenal.






| ASIN | B00PLBUUIU |
| Batteries required | No |
| Best Sellers Rank | #64,599 in Kitchen ( See Top 100 in Kitchen ) #191 in Chef's Knives |
| Care instructions | Wash and dry the item thoroughly before first use Sharp object: handle with care and keep out of the reach of children Using Tramontina polypropylene or wood cutting boards is recommended for a longer lasting cutting edge The knives are not recommended for cutting frozen foods Always keep your knife sharp using Tramontina sharpeners For longer-lasting product, dry well before storing, including af… |
| Customer Reviews | 4.7 4.7 out of 5 stars (9) |
| Date First Available | 30 July 2019 |
| Dishwasher safe? | Yes |
| Included components | 8 Inches Meat Knife |
| Is assembly required | No |
| Item Weight | 130 Grams |
| Item model number | 24620048 |
| Number of pieces | 1 |
| Product Dimensions | 32.4 x 4 x 1.8 cm; 130 g |
| Warranty description | 90-day warranty against manufacturing defects. |
A**I
Excellent.
I received this knife at a reasonable price, excellent packaging, and this is an original knife.
S**B
Great Value, But not Pro quality
The knife is of great size and shape. No complaints there. The weight balance and taper are perfect for me. Handle gets a little slippery when wet, compared to my more expensive knife. Not a big deal. The knife came super sharp and well protected. Better than my more expensive knife. Goes through fish bones and chicken joints like its nothing. But the blade loses its sharpness quite fast compared to my more expensive knife. I did not expect it to lose its sharpness from touching the inside of a wooden knife block. But nothing a honing rod cannot solve. The knife is more than worth the price, but definitely not practically professional.
Trustpilot
2 weeks ago
4 days ago