How deep are these please?

The depth of both tins are 70mm

Anyone have any tips for making it leak proof? I've tried it several ways that have been recommended and it keeps leaking!

My one it leaks too! I am so disappointed! But, next time I try to put butter and flour as a base. Sorry for my english. I think you can try butter and flour too. :)

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🎂 Bake Like a Pro, Release Like a Boss!

DURABLE SAFE - Oven and freezer safe with a sturdy loose base for professional-grade baking.
NON STICK BRILLIANCE - Dual-layer PTFE, PFOA, and BPA-free coating means no sticking, no stress.
VERSATILE BAKING POWER - Ideal for everything from moist sponges to rich cheesecakes and fruitcakes.
EFFORTLESS CAKE RELEASE - Springform clasp ensures your masterpiece slides out perfectly every time.
PRECISION HEAT DISTRIBUTION - Robust 1mm carbon steel body guarantees even baking for flawless textures.

MasterClass 20 cm Springform Cake Tin combines a robust 1mm carbon steel build with a premium dual-layer non-stick coating, ensuring even heat distribution and effortless cake release. Designed for versatile baking, this 8-inch pan is freezer and oven safe, featuring a secure springform clasp and loose base for flawless results every time.

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Brand	MasterClass
Model Number	KCMCHB19
Colour	Grey
Product Dimensions	21.5 x 21.5 x 7 cm; 492 g
Capacity	8 inches
Material	Carbon
Special Features	Freezer Safe, Oven Safe
Item Weight	491 g

MasterClass 2 cm Springform Cake Tin with PTFE, PFOA and BPA Free Non Stick, Robust 1mm Thick Carbon Steel and Loose Base, 8 Inch Round Pan, Grey

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