Organic Fire Roasted Chopped Tomatoes - Vine Ripened California Grown Tomatoes - Perfect for Flavorful Stews, Soups, Sauces, Italian & Mexican Dishes - Canned - 28 oz, 6 Pack

I did a review of about 15 types of canned tomatoes. The Bianco brand was a crowd favorite. Chris Biano is a fanatic and a chef. He's the kind of guy who says if I want better tomatoes, I'll just grow them myself. And he did. I made a salsa with these, and 3 guests specifically asked me for info on the tomato type I used. These will be a staple in my kitchen.

I usually buy another brand of fire roasted tomatoes that are readily available in most supermarkets. They are good, but these are so much better! They have a hint of charred flavor that isn't in the other brand. Almost smokey. I mistakenly ordered thinking these were crushed tomatoes which I use for so many things. They are chopped and chunky and beautiful. I'll use them in soup and may blend them a little to crush for chili. I was really surprised by the flavor. I also picked up a can of Bianco regular crushed tomatoes locally and was very impressed with the flavor. Now I see why they keep winning awards. Good stuff.

Delicious!

These are the best canned tomatoes ever. Discovered them via a NY Times article. But the price keeps going up, up, up, making them a lot more expensive than in the grocery store. So I'm docking them one star.

Bianco di Napoli has the best tasting canned tomatoes in the market, hands down. I’ve been using them for years and I’m never going back. I just wish they’d make tomato paste too!

2 cans are damaged

tried these because of Wirecutter review ... they come in more than one variety, but I liked the fire roasted best ... add depth to any sauce of other dish ... second order -- still loving them --- they adda new flavor dimension to marinara, meatloaf, stew, etc.

This is the best brand of canned tomatoes I have tried. Highly recommended!