Elite Gourmet ETO2530M Double French Door Countertop Toaster Oven, Bake, Broil, Toast, Keep Warm, Fits 12" pizza, 25L capacity, Stainless Steel & Black

We have had this Toaster for quite awhile. My Wife loves it. I am from England and I asked her to make Yorkshire Puddings an she nailed it!! We love the convection option. We use this pretty much daily. Our Only Complaint is the doors like to swing inwards while it is hot and you are trying to remove food. In the middle of where the racks go there is a gap which allows the racks/sheet pan to slope down, if that makes sense. Maybe it is notched out because of the rotisserie function. Which by the way whole chickens roasting were amazing! We are moving into a camper full-time and we ordered a Ninja Flexflame Woodfire BBQ grill which has a convection oven built in. So she was thinking that would be our main cooking source but is thinking about keeping this in the camper anyway. We would highly recommend this!!!

I just moved so I had a lot of small things to purchase from Amazon and this was another item that I could purchase with the Amazon payment plan. Moving is expensive and this method spreads that pain over months vs right now.Anyway, I’m breaking protocol by doing a review before 3-4 months of usage. But, I’m pleased so here’s my assessment:1. Love the Amazon payment plan!2. Product is shipped via UPS but packed well3. We all know how UPS handles packages, but this arrived undamaged4. Nice countertop size5. I wanted the double doors for convenience but these actually open together; I wanted individual door opening for quick access without a lot of heat loss; which is minimal as is6. Controls are pretty standard and I do like the shut off feature (for safety)7. It is really a deep oven area! That is nice for many things including different pizza types8. You can put a large pan in this oven; another nice feature9. Really easy to clean10. I’ve tested different heat features and so far everything works greatSo, definitely affordable! Quality product! Very versatile! And for seniors like me that don’t use their range oven this is perfect!

Worked fine for heating up a pizza but did not work for baking muffins. Bottoms of muffins totally burned which I have never had happen before. Tried baking them at lower temperature & then on higher rack - no difference - all 3 times bottoms burned & I used muffin liners like always. Tops of muffins were not totally cooked even with burnt bottoms.Unfortunately Returning - assuming it has uneven heating or something not worth figuring out or dealing with.Also timer was not always ticking so can't say it was working consistently.Pros: I like the simple knobs & the timer. Never liked the touch panels as they often wear out quickly & hard to keep clean. Directions said to run it empty on high heat for 15 minutes to burn off any factory residue & a bit of odor occurred but it was minimal & on first try cooking food there was no more odor.Nice Size for the counter top.

I purchased this oven about 10 months ago, and it is still working. I have no issues to report, I used it to bake a cake, chicken, and just about anything. I like the convenience of the French Doors. I would recommend this oven; all of the features work

I am comparing with a toaster-oven-broiler I have owned for a few years, "Elite Cuisine Model ERO-2008N.Like the present "Elite Gourmet ETO2530M, it was not a top of the line when I bought it. It still works, but from time to time, I must straighten the top-rear heating element, which bends upward toward the top of the appliance from the heat. Because of this problem, I thought it a good idea to have a new one in my closet and bought the "Elite Gourmet ETO2530M" under review.The price was about 25% higher for a double-door oven. It came with only one wire rack, a black pan, a crumb tray and a handle. It is a lighter weight unit, though it has a larger capacity oven than the older. Not a marker of quality, generally. Steel is heavier than plastic. The wire rack's thinner wires are the same diameter as those of my older, but the rack's perimeter is of clearly narrower steel. The older came with 3 wire racks. The area of the new oven is larger; so I cannot use the older ones. It is not a big difference and could have been made the same with no disadvantage to the consumer. A big disadvantage in my opinion is the spacing of the heating elements is only about 6 inches apart, side by side. The old were about 8 inches apart. That allowed greater distance between the baking loaf pan and the elements and very likely more even heat distribution. Lastly, I found that turning the control switch to OFF does not turn off the ON/OFF light. I could be that OFF turns off or reduces power to the heating elements but does not open the heating circuit. I consider that a functional fault. The price is much higher, and the accessories fewer and of lower quality. It has a functional fault.

Baking biscuis and other baked goods burn on the bottom while top bakes perfectly

Burno y bonito, lo usamos a diario

The oven temperature doesn’t go more then 200 degrees I still have a years warranty on it can you help me with this can you please send me another one it take still under warranty