Cheese Cloth

Give it a good wash. N it becomes nice n soft. Holds its form. The quality is good. The stitched edges makes it clean looking and gives it a longer life. Great size. While using a regular muslin cloth, it is too thin, that is if making hung curd, little curd comes out. While making sprouts. Lot of light goes in. Which makes the sprout darker and bitter. This is not see through. And that works very well. It is well priced. Go for it.

After using many months I can say it's of good quality. Size is appropriate, value for money.

It serves the purpose , but cloth seems thick and the inside stitch isnt done well u can see thread in the inner fold all overm. You will have to use it after trimming or ratherbinside out.. ive been using them since ive bought.. quality is alright. Just the way bags are stitched needs to be improved.

Good Quality Good size to make paneer at home

Very useful, value for money

Good quality

Writing a review after using for 8 months Very thick cloth doesn’t feel like cheesecloth Now started to develop lints also which might transfer into food if used

Over priced but functional enough. You can find a bigger cloth pieces in local cotton cloth market at cheaper price and same or maybe better quality