🔪 Slice like a Samurai — precision meets power in every cut!
The KYOKU 6.5" Boning Knife from the Samurai Series features a razor-sharp Japanese high carbon steel blade honed to 13-15°, paired with an ergonomic Pakkawood handle and full tang forged construction for superior durability and control. Designed for professional-level deboning of lamb, pork, and beef, it comes with a protective sheath and elegant gift box, making it a must-have for serious home chefs and culinary pros alike.
Handle Material | Pakkawood |
Is the item dishwasher safe? | No |
Blade Material | High Carbon Steel |
Item Weight | 0.24 Pounds |
Item Length | 11.4 Inches |
BladeLength | 6.5 Inches |
Blade Color | Silver |
Color | Black |
Construction Type | Forged |
BladeType | Plain |
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