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THE SECRET TO HAVING TOTAL DOUGH CONTROL Annoyed by your dough constantly sticking to the rolling pin? Tired of all the time and effort you need to spend maintaining wood or marble rollers? Want to create uniform, smooth, and consistent pastries every single time? RollerMaster Rolling Pin is Made JUST FOR YOU - Non-stick stainless steel - never get frustrated by dough sticking again. - Hygienic & sanitary - non-porous surface prevents cross contamination. - Durable construction - smooth and fluid rolling that will last many years. - Easy on your wrists - handle bars prevent unnecessary pressure. - Zero maintenance - dishwasher safe, will not crack, will not break, will not scratch. Chef Approved Design RollerMaster has Chef Approved size, shape, and design. The hollow core and nimble construction will NOT squish your masterpiece, while the easy-to-use handle adds comfort and leverage when you really need to work the dough. Cool it Down or Warm it Up The perfect rolling pin adapts to your diverse baking needs. You can chill RollerMaster in the freezer, or warm it up with hot water depending on the recipe. An Amazing Gift for Baking Enthusiasts Product Specs Length of roller (excluding handles) is 25cm.
H**6
Backfee
Nudelholz ist gut einsetzbar, es ist ratsam es vor Gebrauch zu kühlen. Reinigung und Aufbewahrung sehr einfachNachteil es ist etwas leicht für schweren Teig, da wäre mehr Gewicht besser. Insgesamt ein gutes Produkt.
H**.
Pretty good
After using wood rolling pins for many years, I wanted to get something I could properly sanitize. I found the RollerMaster Rolling Pin and decided to give it a try after reading all of the positive reviews. I'm not completely in love with it but I am getting used to it. It's very lightweight which means I have to use a little more pressure when rolling out dough and it has a shorter rolling area and sharper edges than my previous rolling pins. Many reviews said it does not stick to the dough but I have not found this to be the case. Also, many people commented on the fact that their rolling pins are dented or scratched but mine arrived perfectly fine. All in all, it's a pretty good rolling pin and I'm happy with my purchase.
S**1
Really lightweight and hollow inside .
Really big rolling pin and quite good long handles . The finishing is good and looks good. Just one thing to note is it's not quite heavy as one might expect it to be as it's hollow from inside. So not very sturdy to roll with . I’m having a bad experience rolling with it as it keeps jamming due to the faulty spring inside and stops rolling midway . I think it has defective piece with a faulty inner spring needing lubricating . This product is not what I had expected in the sense that it is not as strong as I would expect a stainless roller pin to be .Update : I lubricated the pin by poring oil down the handle and now it’s rotating quite well and not jamming as before . Love the way it rolls now . Strongly advise to check the quality of your pin by using it at your earliest .
S**Y
Glides smoothly and easy clean up too
I ordered this stainless steel rolling pin because I have one of the standard wooden ones and I exert a lot of pressure trying to roll out my homemade noodles. I have trouble with my wrists and my kids or my husband usually has to help me finish rolling due to wrist pain. I saw that this is suppose to be easier to roll out the dough; so I thought I'd give it a try. It really did make it easier and has a nice glide that didn't stick. Made clean up a lot quicker too. Although it says it is dishwasher safe, I just put a few drops of dish liquid on it and wiped it clean. There was no need to run it through the dishwasher. I was impressed!
B**N
Honestly its a little bit better than wooden rolling pin but not by much
I thought this was a stainless steel rolling pin. I mean the whole thing in weight. When I got it well its very light. Honestly its a little bit better than wooden rolling pin but not by much. I use it for making pizza dough, tortillas and pie crusts. It sticks a lot too. I guess the wooden one is better for sticky crusts. I wouldn't recommend or buy again.
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2 days ago
4 days ago