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The Vinchef 12-inch Nonstick Skillet features advanced German 3C+ ceramic reinforced coating for long-lasting, PFOA-free nonstick cooking. Its induction-compatible die-cast aluminum base ensures even heat distribution across all stove types. Equipped with a stay-cool bakelite handle featuring a heat sensor, this deep 5.5-quart pan combines versatility and smart design, making it ideal for professional-quality meals at home.
| ASIN | B0CMXNNL67 |
| Brand | Vinchef |
| Capacity | 5.5 Quarts |
| Color | White |
| Compatible Models | Gas |
| Customer Reviews | 4.2 4.2 out of 5 stars (73) |
| Date First Available | 11 December 2023 |
| Diameter | 12 Inches |
| Item Weight | 2.04 Kilograms |
| Material | Aluminum |
| Model Number | 12InchW |
| Special Features | Electric Stovetop Compatible, Ergonomic Handle, Gas Stovetop Compatible, Includes Lid, Non Stick |
L**Y
Very nice size. Very good non-stick surface.
S**N
Fabulous, fabulous, fabulous! Had gotten a 4qt pot earlier which is incredible. Hope this helps someone.
C**N
I love this pan. Very heavy and well made. Can't beat it for the price. Doesn't stick and clean up is easy.
M**O
This pan was awesome at first. It hasn’t even been a month and the pan looks like I’ve had it for years. The white has already eroded, the pan burns like nothing else and I already feel like we need a new one. I haven’t had it for even a month. It doesn’t clean well either. Update: the sellers reached out to me, they’re awesome. They sent me a new pan free of cost, unfortunately the coating on the black pan has also started to come off even though, again, it’s hand washing with a green sponge. It’s holding a little better overall but the coating coming off in the same spots is just…not great. Will need to just go to a different brand altogether. I don’t suspect that this replacement will hold up. Will need another pan sooner rather than later 🫠
S**K
I was disappointed that the lid was only rated to 180° in the oven, which is too low for much at all. The other thing that was strange is the rough surface in the pan, I would think that would just trap food particles.
Trustpilot
1 month ago
3 days ago