Name: Explore Cuisine Organic Edamame Spaghetti Pasta, Delicious Low Carb, Plant-based Vegan, High in Protein, High in Fibre, Gluten Free, Easy to CookEU
Brand: Explore Cuisine
Price: 25.54 EUR
Availability: InStock

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Description

🍝 Elevate your pasta game with protein-packed, organic edamame spaghetti!

FIBER RICH FUEL FOR FOCUS - Loaded with 23g of fiber to keep your digestion smooth and your energy steady through back-to-back meetings.
POWER PACKED PROTEIN PUNCH - Fuel your day with 42g of plant-based protein per serving—perfect for the active, health-conscious professional.
EFFORTLESS GOURMET IN MINUTES - Boil for just 3-5 minutes and enjoy a pasta that holds sauce better, elevating your weekday dinners with minimal effort.
CLEAN GREEN CERTIFIED ORGANIC - Savor the pure taste of EU-certified organic edamame, sustainably farmed and free from gluten and additives.
JOIN THE CONSCIOUS FOOD MOVEMENT - Every purchase supports sustainable farming and the Food for Thrive Foundation—eat well and do good.

Explore Cuisine Organic Edamame Spaghetti is a certified organic, gluten-free pasta alternative made from young edamame beans. With 42g of protein and 23g of fiber per 100g, it’s a low-carb, vegan-friendly option that cooks in just 3-5 minutes. Sustainably sourced and free from additives, it’s designed to satisfy both your taste buds and your health goals while supporting global farming communities.

Specifications

Product Dimensions	15.39 x 7.01 x 18.8 cm; 200 g
Item model number	443929
Product Name	Explore Cuisine Organic Edamame Spaghetti 200 g
Allergen Information	Contains: Soy
Weight	0.2 Kilograms
Volume	10 Millilitres
Units	200.0 gram
Storage Instructions	Store in a cool, dry place.
Manufacturer contact	Explore Cuisine 280 HWY 35, Suite 201, Red Bank, NJ 07701, United States.
Country of origin	USA
Brand	EXPLORE CUISINE
Speciality	Certified Organic, Gluten Free
Package Information	Box
Manufacturer	Explore Cuisine
Serving Size	100 g
Energy (kcal)	327.67 kcal
Fat	6.6 g
of which:	-
- Saturates	1.3 g
Carbohydrate	13.1 g
of which:	-
- Sugars	6.1 g
Protein	42.2 g
Salt	<0.01 g

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