Is einkorn gluten free?

Einkorn is a type of wheat containing gluten. Its unhybridized nature makes its gluten weaker, easier to digest than modern wheat. Not safe for celiac disease, but often tolerated by gluten-sensitive individuals.

Why does einkorn flour cost more than regular flour?

Einkorn has never been hybridized for modern farming and the yield on einkorn is is considerably less than that of modern wheat. The yield is also smaller is because we grow it organically and it is also certified free from glyphosate residue

What is the difference between Jovial All-Purpose Einkorn Flour and Whole Wheat Einkorn Flour?

Our whole wheat/whole grain flour is our organic einkorn wheat berries ground into flour. Our all-purpose flour is the whole grain flour with a portion of the bran and germ removed. Our traditional pastas and cookies are made from the AP flour.

Can I substitute einkorn flour 1:1 with regular flour?

Einkorn may be substituted cup for cup with regular whole wheat flour in some muffin, pancakes, cake, and cookie recipes. However, sometimes the amount of liquid in the recipe needs to be reduced by roughly 15-20%.

ASIN	B01N3KS5EM
Allergen Information	Gluten
Allergen information	Gluten
Best Sellers Rank	#61,985 in Grocery ( See Top 100 in Grocery ) #605 in Wheat Flours & Meals
Brand	jovial
Brand Name	jovial
Cuisine	Italian cuisine
Customer Reviews	4.6 out of 5 stars 636 Reviews
Diet Type	Gluten Free
Diet type	Gluten Free
Item Package Weight	1.87 Kilograms
Item Weight	32 Ounces
Item weight	32 Ounces
Package weight	1.87 Kilograms
Specialty	Organic
UPC	885401865683
Unit Count	32.0 Ounce

Jovial Organic Einkorn All-Purpose Flour - 32oz, Case of 10

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