Natural Sheep Sausage Casing,Edible Casings for Making,Grade A,Great for Snack Sticks,Italian,Hot Dog,Polish,Bratwurst Breakfast Sausage Links-12M/39ft,Φ22-24mm

As someone who's still fairly new to sausage making, I bought this hesitantly after reading a few reviews about blowouts and issues. I've done some brats with collagen-based casings & was wanting to avoid that "snap" when making breakfast sausages, so I gambled & gave these a try. With the exception of one hiccup when I failed to keep it wet enough to flex and slide on the nozzle, this worked fantastically! It took about 6.25lb to fill all the casing, which was exactly what I'd prepared, and I couldn't get over just how good it looked when done. I paired this with A.C. Legg's Maple Breakfast Sausage spice mix, about 30% more than the recipe called for, and it made some absolutely superb sausage I'll be proudly frying up for company next weekend! The casing fries up well and is delicate when you bite into it, which is perfect for breakfast sausage. 10/10 -- I'll gladly buy & use this again!

It was very hard to work with and tore. We couldn't even use half of it.

Great quality

The casings were delivered the next day after ordering them. I was going to use them the following day to make some hotdogs. It came time to soak the casings in warm water before stuffing them. I cut the package open and immediately got hit with an horrendous odor. The smell of three day old road kill. I have been making my own sausage for 20 years and have never had casings stink so bad. I did not use them. Further analysis of the packaging shows they were made in China. I don't even think they were sheep casings. (Dog?). Besides the stink, after soaking, rinsing and washing them, they had an odd texture. DO Not Buythese. I was refunded my money.

I found the thickness size was not accurate, was bigger than the measurement indicates. The casing was full of little membrane, and this just shows it wasn't removed during the cleaning process. We also tested the sausages after production and found the casing a bit tuff. It was pretty easy to use but overall not the best quality. It was not the best value for money.

Good

I was not satisfied at all with these casing. After soaking the casing for about an hour and lubricating the filler tube the casings were still impossible to load without tearing. They seemed much smaller than advertised…. Worst part is they are non-returnable and non-refundable!

This works perfect for traditional South African Droërswors and breakfast sausage. If you open it and it stinks, it's normal. You won't taste it if it dries out or if you cook the sausage. I had little to no tears in the casings. This is also very easy to use.