Description
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<h3 class="pdp-specs--para__title">Preparation and usage</h3>
<p>1. Bring 120ml (1/2 cup) water to a boil in saucepan.
- 2. Add desired amount of frozen peas. Bring to a second boil. Stir, cover and reduce heat.
- 3. Simmer 5 to 7 minutes or to desired tenderness, stirring occasionally.
- 4. Drain and season to taste.</p>
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Nutrition facts
Per100PortionType
Average Nutritional Values per 100g
Energyinkcal
75kcal
EnergyinkJ
314kj
Protein
5.7g
Carbohydrates
8.6g
Sugar
2.5g
Fat
0.9g
Fibre
4.7g
