Description
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<h3 class="pdp-specs--para__title">Ingredients</h3>
<p>Pasteurised Sheep Milk, live yoghurt cultures, No preservatives</p>
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<h3 class="pdp-specs--para__title">Nutrition facts</h3>
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<th>Per100PortionType</th>
<td> Average Nutritional Value Per 100g</td>
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<th>EnergyinkJ</th>
<td> 387kJ</td>
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<th>Protein</th>
<td> 5.7g</td>
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<th>Carbohydrates</th>
<td> 4.0g</td>
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<th>Sugar</th>
<td> 3.1g</td>
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<th>Fat</th>
<td> 6.0g</td>
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<th>Sodium</th>
<td> 50mg</td>
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<h3 class="pdp-specs--para__title">Nutrition</h3>
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Per 100g: Energy 687kJ, protein 5.7g, fat total 6.0g saturated 4.2g, carbohydrate 4.0g of which sugar 3.1g, sodium 50mg, calcium 183mg, gluten 0.0mg
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<h3 class="pdp-specs--para__title">Storage conditions</h3>
<p>Keep refrigerated. Consume within 7 days of opening</p>
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<h3 class="pdp-specs--para__title">Brand Message</h3>
<p>At Meredith Dairy we are passionate about our animals, sustainable farming and creating beautiful, healthy products that taste great. Made in Australia from at least 99% Australian ingredients with Australian Milk</p>
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<h3 class="pdp-specs--para__title">cooking Guidelines</h3>
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Serve with marinated meats, curries roasted vegetables, fresh fruits or simply drizzled with honey
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- Pack size: 500g
- Australia
Our traditional sheep milk yoghurt is smooth and creamy. Pot set, friendly bacteria, source of calcium, gluten free, no added sugar, No preservatives, No gelatine
